Cheesecake Bible : 300 Sweet and Savory Recipes for Cakes and More by George Geary (2018, Trade Paperback)

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About this product

Product Identifiers

PublisherRose Incorporated, Robert
ISBN-100778806189
ISBN-139780778806189
eBay Product ID (ePID)14038825484

Product Key Features

Edition2
Book TitleCheesecake Bibles : 300 Sweet and Savory Recipes for Cakes and more
Number of Pages384 Pages
LanguageEnglish
TopicCourses & Dishes / Cakes, Courses & Dishes / Desserts, General, Methods / Baking
Publication Year2018
FeaturesRevised
IllustratorYes
GenreCooking
AuthorGeorge Geary
FormatTrade Paperback

Dimensions

Item Height0.9 in
Item Weight27.3 Oz
Item Length10 in
Item Width7 in

Additional Product Features

Intended AudienceTrade
LCCN2022-508094
TitleLeadingThe
Reviews[Review of previous edition:] When is a cheesecake more than just a cheesecake? This decadent and delicious collection of more than 200 recipes provides many of the answers., [Review of previous edition:] Good overview of basic techniques and frequently asked questions. Nice holiday section. And helpful suggestions about decorative garnishee, sauces and meal pairing. For intermediate bakers and cheesecake addicts who need help finding a cheesecake recipe to suit any occasion.
Dewey Edition23
Dewey Decimal641.8/653
Edition DescriptionRevised edition
SynopsisThe highly-anticipated upgraded edition of the definitive book on luscious, decadent cheesecake by a master chef and baker. Beloved for over a decade, this comprehensive cheesecake resource allows its many readers to indulge in recipes that range from traditional and chocolate to fruity and savory. Now, The Cheesecake Bible is back and better than ever with 90 new recipes to satisfy people who eat a gluten-free diet and to answer the recent cultural appetite for more savory cheesecakes. Iconic recipes include Deep Dark Chocolate Fudge Cheesecake and White Chocolate Velvet Cheesecake with Port Wine Berry Compote. Then there are the more savory options, such as Black Olive and Herb Cheesecake and Blue Cheese Cheesecake with Pecans. Other offerings include nut, citrus, no-bake, vegan, fruit, chocolate, cheese and holiday cheesecakes, as well as cheesecake bars, small cheesecakes, toppings and sauces. With more than 300 recipes, there's a cheesecake for everyone. The book features extensive how-to instructions, along with sections on equipment, basic tips and techniques for perfect cheesecakes, a list of common ingredients and frequently asked questions from the author's baking classes. It is the ideal guide for beginners and seasoned bakers alike, ensuring that they make the very best cheesecakes.
LC Classification NumberTX773G423 2018

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