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Jacques Pépin Cooking My Way : Recipes and Techniques for Economical Cooking by
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- Buy It NowJacques Pépin Cooking My Way : Recipes and Techniques for Economical Cooking by
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Located in: Bishop, Georgia, United States
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About this item
Seller assumes all responsibility for this listing.
eBay item number:236096140518
Item specifics
- Condition
- ISBN
- 9780358581802
- Book Title
- Jacques Pépin Cooking My Way : Recipes and Techniques for Economical Cooking
- Publisher
- HarperCollins
- Item Length
- 9.4 in
- Publication Year
- 2023
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.9 in
- Genre
- Cooking, House & Home
- Topic
- Individual Chefs & Restaurants, General, Methods / Low Budget
- Item Weight
- 30.5 Oz
- Item Width
- 7.6 in
- Number of Pages
- 288 Pages
About this product
Product Identifiers
Publisher
HarperCollins
ISBN-10
035858180X
ISBN-13
9780358581802
eBay Product ID (ePID)
5058637154
Product Key Features
Book Title
Jacques Pépin Cooking My Way : Recipes and Techniques for Economical Cooking
Number of Pages
288 Pages
Language
English
Publication Year
2023
Topic
Individual Chefs & Restaurants, General, Methods / Low Budget
Illustrator
Yes
Genre
Cooking, House & Home
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
30.5 Oz
Item Length
9.4 in
Item Width
7.6 in
Additional Product Features
Intended Audience
Trade
LCCN
2023-006863
Reviews
"[A] heartfelt, endearing book...delightful...entertaining...A must for foodies, certain to bring a smile to readers and their dinner guests." -- Kirkus Reviews on Jacques Pépin Art of the Chicken "That old culinary workhorse, the chicken, gets a clever consideration in this delightfully illustrated combination cookbook and memoir...It's a lovely book on its own, and also a winning companion volume to Pépin's memoir, The Apprentice." -- Publishers Weekly on Jacques Pépin Art of the Chicken "You might just learn a few breezy techniques for weeknight French-style dining with this new one from Pépin." -- Epicurious on Quick & Simple "It's very good...I'm now so loyal to him that I've been cooking from it every night." -- New York Times on Quick & Simple "The recipes stand the test of time; this book will become a classic in your kitchen." -- Food & Wine on Quick & Simple
Dewey Edition
23
Photographed by
Hopkins, Tom
Dewey Decimal
641.5
Synopsis
Master chef Jacques Pépin shares his expert insights on cooking economically at home--how to save money, time, and effort--in Jacques Pépin Cooking My Way, with over 150 recipes. All great chefs know not to waste ingredients, time, or effort--and for master chef Jacques Pépin, this means thinking efficiently about cooking, even at home. In Jacques Pépin Cooking My Way, the legendary cooking teacher offers expert insights on cooking economically at home, with techniques that save money, time, and cleanup effort, without sacrificing taste. Shop for ingredients seasonally when they're the most affordable, flavorful, and full of nutrition. Don't overlook inexpensive cuts of meat and poultry. Use up as much of your ingredients up as possible, like saving your meat and vegetable trimmings for a stock, soup, or eventually, a sauce. Transform leftovers into an entirely new, pleasurable meal. With more than 150 recipes, along with an illustrated menu for each season, Jacques Pépin Cooking My Way equips you with everything you need to cook the way Jacques Pépin does. Recipes include: Garlicky Romaine with Croutons Grits and Cheese Soufflé Black-Eyed Peas and Kale Ragout Skillet Butternut Squash Zucchini-Tomato Gratin Baked Salmon with Pesto Butter Clam Fritters Scaloppine of Turkey Breast in Mushroom Cream Sauce Strawberries with Sour Cream and Brown Sugar This beautifully revised, updated, and completely repackaged edition of Pépin Economique is an instant classic and a necessity for any home cook looking to make high-quality dishes with minimal time, effort, and money, now with full-color photographs and Jacques' celebrated paintings., All great chefs know not to waste ingredients, time, or effort. For master chef Jacques Pépin, this means always thinking economically about cooking. In Jacques Pépin Cooking My Way, the legendary cooking teacher offers more than 150 recipes, with expert insights on cooking efficiently at home and techniques to save money, time, and cleanup effort, all without sacrificing taste. Shop for ingredients seasonally, when they're the most affordable, flavorful, and full of nutrition. Don't overlook inexpensive cuts of meat and poultry. Use up as much of your ingredients as possible. Soon you will see how fun and rewarding economical cooking can be. Happy cooking!
LC Classification Number
TX714.P4558 2023
Item description from the seller
Seller feedback (3,561)
- 7***3 (86)- Feedback left by buyer.Past 6 monthsVerified purchaseA very trustworthy and communicative seller! The price of the books he sold me was so incredible, that I couldn't believe it until I received them. Books arrived in amazing condition (better than the photos conveyed) and the price and speed of shipping was the best I think I've had on eBay -- books arrived over 20 days before they were supposed to! Will buy from this seller again if I see an item I would like.6 VOLUME SET OF DAVE SIM & GERHARD BOOKS 6, 7, 8, 13 14, 15 GRAPHIC NOVELS (#235896476642)
- 4***4 (3092)- Feedback left by buyer.Past 6 monthsVerified purchaseIt’s a perfect copy of this very hard to find rarity. The seller’s description was spot on, and it arrived promptly. The packing was carefully done and it arrived in perfect condition. Finally, unlike other listings for this item, there were no exaggerated prices from this seller. Thank you for an excellent eBay experience. *****all the way around!
- n***_ (1288)- Feedback left by buyer.Past monthVerified purchasea very awesome ebay transaction! book was carefully packaged as if it were the rarest book in the land, promptly shipped and arrived on time in nearly new condition as described. great quality at a very reasonable coat, a handsome book, a 'keeper'. i recommend and thank this seller!! 👏🏻👏🏻