Biscuits and Scones: 62 Recipes from Breakfast Biscuits to Homey Desserts

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Located in: Redding, California, United States
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eBay item number:234717168577

Item specifics

Condition
Acceptable: A book with obvious wear. May have some damage to the cover but integrity still intact. ...
ISBN
9780517563458
Book Title
Biscuits and Scones : 62 Recipes from Breakfast Biscuits to Homey Desserts
Publisher
Crown Publishing Group, T.H.E.
Item Length
7.3 in
Publication Year
1988
Format
Hardcover
Language
English
Illustrator
Sturman, Sally, Yes
Item Height
0.6 in
Author
Elizabeth Alston
Genre
Cooking
Topic
General, Methods / Baking
Item Weight
7.1 Oz
Item Width
5.2 in
Number of Pages
112 Pages
Category

About this product

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0517563452
ISBN-13
9780517563458
eBay Product ID (ePID)
822559

Product Key Features

Book Title
Biscuits and Scones : 62 Recipes from Breakfast Biscuits to Homey Desserts
Number of Pages
112 Pages
Language
English
Topic
General, Methods / Baking
Publication Year
1988
Illustrator
Sturman, Sally, Yes
Genre
Cooking
Author
Elizabeth Alston
Format
Hardcover

Dimensions

Item Height
0.6 in
Item Weight
7.1 Oz
Item Length
7.3 in
Item Width
5.2 in

Additional Product Features

Intended Audience
Trade
LCCN
87-029110
Dewey Edition
19
Dewey Decimal
664/.7525
Synopsis
The sequel to Muffins--the first cookbook devoted entirely to biscuits and scones, with 70 easy-to-make recipes for every occasion. 6 black-and-white illustrations., Nothing is more inviting than freshbaked biscuits and scones. And they're wonderfully easy to make. Elizabeth Alston, author of Muffins, presents 62 delectable recipes, from simple baking powder biscuits and Scottish scones for breakfast to cinnamon biscuits and chocolate-chip scones for afternoon tea. You'll also find tempting lunch and supper dishes, such as lamb potpie with a flaky biscuit topping and potato-onion pie with a crisp biscuit crust; irresistible desserts, including the best blueberry cobbler ever and an assortment of rich shortcakes (fresh strawberry and sinful caramel-banana, among others); elegant appetizers and savory snacks, like starshaped biscuits dolloped with caviar and sour cream and black pepper pretzels; plus creative variations on classic recipes and interesting combinations of wholegrain flours and fruit. Filled with dozens of useful tips and suggestions and solid information on ingredients and preparation, this indispensable book will help any cook turn out never-fail biscuits and scones every time. Book jacket.
LC Classification Number
TX770.B55A44 1988

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Jeans & Pearls Whatever Shop

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Joined Nov 2003
Welcome to Jeans & Pearls Whatever Shop! Enjoy a unique shopping expedition filled with the old and new items found in my little corner of No. California. I gravitate from the shabby and chic to the ...
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6 product ratings
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Most relevant reviews

  • Lots of great recipes, very good conditi...

    Lots of great recipes, very good condition

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

  • Great little cook book in excellent cond...

    Great little cook book in excellent condition! A++

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

  • Cooking it Up

    Glad i purchased this book. Had great recipes!

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

  • Great recipes

    I bought this as a friend made the raspberry scones. Worth it also ne for that recipe

    Verified purchase: YesCondition: Pre-OwnedSold by: wonderbooks

  • Very Happy With Purchase!!!

    Love the recipes !

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwill_grand_rapids