FOOD GROWN RIGHT, IN YOUR BACKYARD: A BEGINNER'S GUIDE TO By Colin Mccrate NEW

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN-10
1594856834
Publication Name
Skipstone
Publication Year
2012
Type
Paperback
ISBN
9781594856839
Book Title
Food Grown Right, in Your Backyard
Publisher
Mountaineers Books
Item Length
8.4 in
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.9 in
Author
Brad Halm, Colin Mccrate
Genre
Gardening
Topic
Vegetables, Garden Design
Item Weight
28.6 Oz
Item Width
7 in
Number of Pages
320 Pages
Country of Origin
United States
Category

About this product

Product Identifiers

Publisher
Mountaineers Books
ISBN-10
1594856834
ISBN-13
9781594856839
eBay Product ID (ePID)
111190818

Product Key Features

Book Title
Food Grown Right, in Your Backyard
Number of Pages
320 Pages
Language
English
Topic
Vegetables, Garden Design
Illustrator
Yes
Genre
Gardening
Author
Brad Halm, Colin Mccrate
Format
Trade Paperback

Dimensions

Item Height
0.9 in
Item Weight
28.6 Oz
Item Length
8.4 in
Item Width
7 in

Additional Product Features

LCCN
2011-277552
Reviews
"Discover your own green thumb with this wonderfully detailed introduction to backyard gardening.""Save time and money, while eating more healthfully with this easy, inspiring book of instruction."
Dewey Edition
23
Dewey Decimal
635
Synopsis
CLICK HEREto download the chapter on "Garden Profiles" fromFood Grown Right, In Your Backyard * Full color with instructional photographs and garden-design illustrations * Easy, inspiring intro for first-timers who want to grow their own food while saving money and time * Written by the founders of the nationally recognizedSeattle Urban Farm Co. As the founders behind theSeattle Urban Farm Company,Colin McCrate andBrad Halm have heard it all: My backyard is too small; how can I make space for a garden? Do I really need to buy fertilizer? What on earth is that creature crawling on the tomatoes? My crops took off and the zucchini are in the sidewalk -- who has time to harvest this all?! Food Grown Right, in Your Backyard is a primer for these questions and more. In response to the rising interest in homegrown foods, the Seattle Urban Farm Co. builds vegetable gardens for everyone from busy families to restaurants. Along the way, Colin and Brad teach beginner growers from all walks of life the techniques of organic food production. In this full color, beautifully photographed guide, they prove that anyone can develop a "green thumb," as they show readers how to build a garden from the ground up, explain general garden basics, discuss the best types of crops to try, and much more, including: * Garden size and design for any setting (no matter how small!), including container gardens * Soil types, and watering and irrigation * Plant life 101, and profiles of recommended vegetables, herbs, edible flowers, and berries * Garden tools and time-saving rules * Crop planning, tips on what to do with the harvest, and a garden calendar to keep your garden growing year-round Q&A material, profiles of other beginner gardeners, and step-by-step instructions all come together in this unique, friendly guide that was inspired by the kinds of questions Colin and Brad hear every day on the job with the Seattle Urban Farm Co. "The book is clear, concise, and beautifully illustrated. Even the more technical sections are presented in 'layman's terms,' so even if you are new to gardening you will understand them. The photographs make understanding the text easy. Additional tables throughout the text also help, including one giving materials for composting. Because of the way the information is laid out, it won't matter where you live, you will still be able to use the information. If you wish to plant a vegetable garden, this is easily one of the most useful books I've seen." -- The National Gardener, As the founders behind the Seattle Urban Farm Company, Colin McCrate and Brad Halm have heard it all: My backyard is too small; how can I make space for a garden? Do I really need to buy fertilizer? What on earth is that creature crawling on the tomatoes? My crops took off and the zucchini are in the sidewalk -- who has time to harvest this all? Food Grown Right, in Your Backyard is a primer for these questions and more. In response to the rising interest in homegrown foods, the Seattle Urban Farm Co. builds vegetable gardens for everyone from busy families to restaurants. Along the way, Colin and Brad teach beginner growers from all walks of life the techniques of organic food production. In this full color, beautifully photographed guide, they prove that anyone can develop a "green thumb," as they show readers how to build a garden from the ground up, explain general garden basics, discuss the best types of crops to try, and much more, including: * Garden size and design for any setting (no matter how small ), including container gardens * Soil types, and watering and irrigation * Plant life 101, and profiles of recommended vegetables, herbs, edible flowers, and berries * Garden tools and time-saving rules * Crop planning, tips on what to do with the harvest, and a garden calendar to keep your garden growing year-round Q&A material, profiles of other beginner gardeners, and step-by-step instructions all come together in this unique, friendly guide that was inspired by the kinds of questions Colin and Brad hear every day on the job with the Seattle Urban Farm Co. "The book is clear, concise, and beautifully illustrated. Even the more technical sections are presented in 'layman's terms, ' so even if you are new to gardening you will understand them. The photographs make understanding the text easy. Additional tables throughout the text also help, including one giving materials for composting. Because of the way the information is laid out, it won't matter where you live, you will still be able to use the information. If you wish to plant a vegetable garden, this is easily one of the most useful books I've seen." -- The National Gardener, As the founders behind the Seattle Urban Farm Company, Colin McCrate and Brad Halm have heard it all: My backyard is too small; how can I make space for a garden? Do I really need to buy fertilizer? What on earth is that creature crawling on the tomatoes? My crops took off and the zucchini are in the sidewalk -- who has time to harvest this all? Food Grown Right, in Your Backyard is a primer for these questions and more. In response to the rising interest in homegrown foods, the Seattle Urban Farm Co. builds vegetable gardens for everyone from busy families to restaurants. Along the way, Colin and Brad teach beginner growers from all walks of life the techniques of organic food production. In this full color, beautifully photographed guide, they prove that anyone can develop a green thumb, as they show readers how to build a garden from the ground up, explain general garden basics, discuss the best types of crops to try, and much more, including: * Garden size and design for any setting (no matter how small ), including container gardens * Soil types, and watering and irrigation * Plant life 101, and profiles of recommended vegetables, herbs, edible flowers, and berries * Garden tools and time-saving rules * Crop planning, tips on what to do with the harvest, and a garden calendar to keep your garden growing year-round Q&A material, profiles of other beginner gardeners, and step-by-step instructions all come together in this unique, friendly guide that was inspired by the kinds of questions Colin and Brad hear every day on the job with the Seattle Urban Farm Co. The book is clear, concise, and beautifully illustrated. Even the more technical sections are presented in 'layman's terms, ' so even if you are new to gardening you will understand them. The photographs make understanding the text easy. Additional tables throughout the text also help, including one giving materials for composting. Because of the way the information is laid out, it won't matter where you live, you will still be able to use the information. If you wish to plant a vegetable garden, this is easily one of the most useful books I've seen. -- The National Gardener
LC Classification Number
S494.5.U72M33 2012

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    Gave to my daughter in law the wanna be Gardner. She loved it.

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