Leah Chase And I Still Cook New Orleans Cookbook Hardcover Excellent Condition

valentinevintage143
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eBay item number:225987223140
Last updated on May 07, 2025 08:11:43 PDTView all revisionsView all revisions

Item specifics

Condition
Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket ...
Type
Hardcover
Publication Name
Pelican Publishing
Item Height
0.75 inches
ISBN-10
156554823X
ISBN
9781565548237
Book Title
And Still I Cook
Publisher
Arcadia Publishing
Item Length
9 in
Publication Year
2003
Format
Hardcover
Language
English
Illustrator
Yes
Author
Leah Chase
Genre
Cooking
Topic
Regional & Ethnic / Soul Food, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Item Weight
19.8 Oz
Item Width
6 in
Number of Pages
160 Pages
Category

About this product

Product Identifiers

Publisher
Arcadia Publishing
ISBN-10
156554823X
ISBN-13
9781565548237
eBay Product ID (ePID)
17038420245

Product Key Features

Book Title
And Still I Cook
Number of Pages
160 Pages
Language
English
Topic
Regional & Ethnic / Soul Food, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year
2003
Illustrator
Yes
Genre
Cooking
Author
Leah Chase
Format
Hardcover

Dimensions

Item Weight
19.8 Oz
Item Length
9 in
Item Width
6 in

Additional Product Features

Intended Audience
Trade
LCCN
2002-152277
Dewey Edition
21
Number of Volumes
1 vol.
Dewey Decimal
641.59763
Synopsis
"Home-style recipes offering a very special touch of taste-tested, appetite-satisfying charm." -Midwest Book ReviewThis second cookbook from Leah Chase not only comes with her famous recipes, but it also contains her reflections on life, business, family, and friends. Now in paperback, the collection includes menus for special events., "An outstanding cornucopia of enthusiastically recommended home-style recipes offering a very special touch of taste-tested, appetite-satisfying charm." -Midwest Book Review "Anyone wanting to try Creole cooking must get this book. It's just one interesting dish after another."-Lebanon (MO) Daily Record "Delight in the recipes and 50 years of reflections from Leah Chase and her New Orleans restaurant, Dooky Chase, a benchmark for Creole cooking." -Desert Leaf magazine This second cookbook from Leah Chase - now in paperback - contains reflections on life, business, family, and friends, with the recipes that bring them all together. There are special menus from organizations that have gathered at the Dooky Chase Restaurant in New Orleans for years, "off the menu" specials prepared for customers with special needs or a craving for something different, and a number of classic Creole and gourmet recipes, with every recipe guaranteed to warm the heart and nourish the soul. Recipes include her famous Gumbo z'Herbs and Shrimp Clemenceau; new recipes, like the delicious Veggie Jambalaya and Rice Pancakes with Ham and Tomato-Basil Sauce; and old favorites, like Oxtail Stew and Sweet Potato Soup., A second collection of recipes from the queen of Creole cuisine. Author has a nationally-televised cooking show, runs the Dooky Chase Restaurant in New Orleans. Advertising, aggressive media campaign, author appearances.
LC Classification Number
TX715.2.L68C39 2003

Item description from the seller

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valentinevintage143

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Joined Mar 2008
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    Past 6 months
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    Packaged well, arrived safely, in great condition, very good communication from seller, thanks!
    Gourmet Magazine Cookbook Clementine in the Kitchen Phineas Beck Vintage 1949 (#225909885898)
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    Great vintage book, very fast shipping Thanks AAA+++
    Vintage Amy Vanderbilt's Complete Cookbook 1961 Hardcover First Edition (#225841146849)
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    Past year
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    Arrived in good condition. Extra care in shipping. A 110% seller. Thanx!
    Vintage Taylor & Ng's Cast Iron Press Bull Story Booklet With 10 Recipes 1980 (#225867405557)
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