Fermentation Cookbook FERMENTING FOOD Kombucha Kimchi Yogurt Vinegar Kefir

US $29.99
Condition:
Very Good
VERY GOOD
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Located in: Pasadena, California, United States
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eBay item number:197066171000
Last updated on Oct 11, 2025 06:50:31 PDTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“VERY GOOD”
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Original Language
English
Inscribed
No
Intended Audience
Adults
Personalize
No
Type
Cookbook
Era
2010s
Personalized
No
Features
Illustrated
Country/Region of Manufacture
United States
Subjects
Food & Drink; Cooking
ISBN
9781465441430
Book Title
Fermenting Food Step by Step : Over 80 Step-By-step Recipes for Successfully Fermenting Kombucha, Kimchi, Yogur
Publisher
Dorling Kindersley Publishing, Incorporated
Item Length
9.2 in
Publication Year
2015
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.8 in
Author
Adam Elabd
Genre
Cooking, Science
Topic
Life Sciences / Biochemistry, General, History, Specific Ingredients / General, Methods / Canning & Preserving
Item Weight
22.9 Oz
Item Width
7.8 in
Number of Pages
224 Pages
Category

About this product

Product Identifiers

Publisher
Dorling Kindersley Publishing, Incorporated
ISBN-10
1465441433
ISBN-13
9781465441430
eBay Product ID (ePID)
211362940

Product Key Features

Book Title
Fermenting Food Step by Step : Over 80 Step-By-step Recipes for Successfully Fermenting Kombucha, Kimchi, Yogur
Number of Pages
224 Pages
Language
English
Publication Year
2015
Topic
Life Sciences / Biochemistry, General, History, Specific Ingredients / General, Methods / Canning & Preserving
Illustrator
Yes
Genre
Cooking, Science
Author
Adam Elabd
Format
Trade Paperback

Dimensions

Item Height
0.8 in
Item Weight
22.9 Oz
Item Length
9.2 in
Item Width
7.8 in

Additional Product Features

Intended Audience
Trade
LCCN
2015-935768
Dewey Edition
23
Dewey Decimal
664/.024
Synopsis
Create healthy and delicious fermented foods at home with over 80 step-by-step recipes and beautiful photography. Fermenting Food Step by Step shows you how to master the fermenting process step by step. For thousands of years, cultures around the world have practiced fermentation as a way to preserve food, and only recently have we discovered the full scope of its incredible health benefits. Whether you're creating ferments for the incredible flavors or for the amazing health benefits, Fermenting Food Step by Step will give you everything you need to make your own delicious fermented foods at home for everything from kimchi to kefir. Here's what you'll find inside: - Over 80 recipes for fermenting fruits and vegetables, condiments, dairy, legumes and grains, condiments and vinegars, and more, and each featuring beautiful, instructional photography - Recipes for fermented breads, including instructions for making and using sourdough starters , as well as recipes for non-alcoholic and alcoholic beverages for everything from kombucha to hard cider to mead - Fascinating insight on how fermentation works and the different types of fermentation - Helpful tips for sourcing ingredients, purchasing essential equipment, and ensuring that your ferments always come out safe and flavorful, Create healthy and delicious fermented foods at home with over 80 step-by-step recipes and beautiful photography. Fermenting Food Step by Step shows you how to master the fermenting process step by step. For thousands of years, cultures around the world have practiced fermentation as a way to preserve food, and only recently have we discovered the full scope of its incredible health benefits. Whether you're creating ferments for the incredible flavors or for the amazing health benefits, Fermenting Food Step by Step will give you everything you need to make your own delicious fermented foods at home for everything from kimchi to kefir. Here's what you'll find inside: * Over 80 recipes for fermenting fruits and vegetables, condiments, dairy, legumes and grains, condiments and vinegars, and more, and each featuring beautiful, instructional photography * Recipes for fermented breads, including instructions for making and using sourdough starters , as well as recipes for non-alcoholic and alcoholic beverages for everything from kombucha to hard cider to mead * Fascinating insight on how fermentation works and the different types of fermentation * Helpful tips for sourcing ingredients, purchasing essential equipment, and ensuring that your ferments always come out safe and flavorful, Fermenting Food Step by Step shows you how to master the fermenting process with more than 80 step-by-step recipes - plus you'll learn about the history and processes of fermentation throughout. For thousands of years, cultures around the world have practiced fermenting as a way to preserve food, and its health benefits now are at your fingertips. Fermenting Food Step by Step includes more than 80 recipes covering fruits and vegetables, meats and dairy, breads and grains, and even beverages like kombucha. From pickles and sauerkraut to kefir and yogurt smoothies to sausages and corned beef, every meal and snack is delectable. Whether for the incredible flavors or proven health benefits, readers of Fermenting Food Step by Step will get all the information they need to make satisfying meals in a whole new way.
LC Classification Number
TP371.44

Item description from the seller

About this seller

CookBookJJ

100% positive feedback13K items sold

Joined Jun 2001
Quality used, old & rare and out-of-print cook books, beverage books and books about food.

Detailed seller ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
5.0
Communication
5.0

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  • 3***g (165)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    I can't recommend this seller enough! This is my second purchase, and both times the books arrived in excellent shape and exactly as described. What truly sets this seller apart is their exceptional attention to packaging detail. My latest book arrived in pristine condition, carefully packed in a box with cut-to-size pieces of foam lining. I couldn't be happier!
  • o***n (219)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    I highly recommend this seller! It has become a rarity to receive an item so well-packaged! If you've bought books over ebay recently, you know that it is common practice to throw the book in an envelope without any protection. That is not happening here--time and care was put into the shipping. The item was in new condition. Worth every penny. Check out the inventory here. Lots of interesting titles.
  • 3***i (1141)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    A Perfect Ebay Shopping Experience from start to finish with this seller! This little vintage booklet is in excellent condition and was packaged with the utmost care. It is just as described and a very good value. I love my purchase!

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5.0
2 product ratings
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  • A great book!

    What a great book! From veggies to alcoholic drinks to flavored vinegars and sour dough, tons of colored pictures and easy-to-follow simple recipes! Highly recommend to beginners!!

    Verified purchase: YesCondition: Pre-OwnedSold by: goodwillbks