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Cucina regionale italiana, Le tre venezie. Fratelli Melita Editori Prima ed 1991

veduto_polghet70
  • (191)
EUR 6.00
ApproximatelyUS $6.44
or Best Offer
Condition:
Good
“Copertina in ottime condizioni. Pagine interne perfette. Si indica "buono stato" anziché "ottimo" ”... Read moreabout condition
Breathe easy. Returns accepted.
Shipping:
Will ship to United States. Read item description or contact seller for shipping options. See detailsfor shipping
Located in: Trieste, Italy
Delivery:
Varies
Returns:
30 days returns. Buyer pays for return shipping. See details- for more information about returns
Payments:
     
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eBay item number:185256452938

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“Copertina in ottime condizioni. Pagine interne perfette. Si indica "buono stato" anziché "ottimo" ...
Argomento di cucina
Barbecue, Cucina vegetariana, Dessert, Frutti di mare, Pesce, Ricette classiche, Salse, Antipasti, Primi piatti
Autore
Marina Colacchi, Pino Simone
Colore
Multicolore
Soggetto
Cucina
Cucine del mondo
Italiana, Regionale
Editore
Fratelli Melita Editore
Edizione
Prima edizione Melita
Lingua
Italiano
Data di pubblicazione
1991
Nome della pubblicazione
Le tre venezie, Cucina regionale italiana
Formato
Rilegatura flessibile
ISBN
9788840368962

Item description from the seller

veduto_polghet70

veduto_polghet70

352 items sold
Seller's other itemsContact
Joined Dec 2020

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