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I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day - Hardcover -B-2
US $9.99
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- Buy It NowI Could Nosh: Classic Jew-ish Recipes Revamped for Every Day - Hardcover -B-2
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Located in: Loveland, Ohio, United States
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About this item
Seller assumes all responsibility for this listing.
eBay item number:178126354523
Item specifics
- Condition
- Brand
- Unbranded
- MPN
- Does not apply
- ISBN
- 9780063239708
- Book Title
- I Could Nosh : Classic Jew-Ish Recipes Revamped for Every Day
- Publisher
- HarperCollins
- Item Length
- 9.2 in
- Publication Year
- 2023
- Format
- Hardcover
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.9 in
- Genre
- Cooking
- Topic
- Regional & Ethnic / American / Middle Atlantic States, Holiday, Regional & Ethnic / Jewish & Kosher, Entertaining
- Item Weight
- 36.2 Oz
- Item Width
- 8.3 in
- Number of Pages
- 304 Pages
- Country of Origin
- United States
About this product
Product Identifiers
Publisher
HarperCollins
ISBN-10
0063239701
ISBN-13
9780063239708
eBay Product ID (ePID)
13058355088
Product Key Features
Book Title
I Could Nosh : Classic Jew-Ish Recipes Revamped for Every Day
Number of Pages
304 Pages
Language
English
Publication Year
2023
Topic
Regional & Ethnic / American / Middle Atlantic States, Holiday, Regional & Ethnic / Jewish & Kosher, Entertaining
Illustrator
Yes
Genre
Cooking
Format
Hardcover
Dimensions
Item Height
0.9 in
Item Weight
36.2 Oz
Item Length
9.2 in
Item Width
8.3 in
Additional Product Features
Intended Audience
Trade
LCCN
2023-010135
Reviews
"Jake Cohen is the creative, youthful future of Jewish food. There is a thrill in reading and cooking from a book by someone you can hardly keep up with--he is SO alive, as is his food!" -- Joan Nathan, James Beard Award-winning author, most recently of King Solomon's Table, on Jew-ish "Jew-ish is a wonderful celebration of identity. Jake's recipes are memorable, packed with flavor, and filled with joy." -- Michael Solomonov, chef and co-owner of Zahav "With his killer cooking chops and innate understanding of how to create community--be it at the table or on TikTok--Jake Cohen has created a thoroughly modern cookbook for our times. With his deft, doable, delicious takes on Jewish classics, combined with a genuine talent for contextualizing his culture into something we can all learn from, you certainly don't have to be Jewish to love Jew-ish." -- Adeena Sussman, author of Sababa: Fresh, Sunny Flavors From My Israeli Kitchen "Jake Cohen is the modern master of menschiness!" -- David Lebovitz, author My Paris Kitchen and Drinking French "I've long wished for a way to bottle up Jake's infectious enthusiasm for Jewish food and delicious fun twists on classics to keep in my kitchen for excellent vibes and inspiration. And, well, this book does exactly that! Jew-ish is packed with the kind of bright flavors that will make any meal a party." -- Molly Yeh, cookbook author and Food Network host "This is a rambunctiously uplifting book, vibrantly full of warmth, joy, and deliciousness." -- Nigella Lawson on Jew-ish
Dewey Edition
23
Dewey Decimal
641.5676
Synopsis
New York Times Bestseller The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish , Jake Cohen, a fun and inspiring collection of recipes melding traditional Jewish flavors and modern influences. nosh /näSH/ verb: eat food enthusiastically or greedily; eat between meals. "Here bubuleh , I made you a tuna sandwich to nosh on while I get closer to death without any grandchildren." For New York Times bestselling author/food world darling Jake Cohen, noshing isn't just a habit, it's a lifestyle. Noshing is about hospitality, after all, whether that means keeping your fridge stocked with turkey club ingredients for the perfect midnight snack, or stashing a Big A** Lasagna or Braised Brisket in the freezer in case friends show up hungry and unannounced. In the follow-up to his beloved bestseller Jew-ish , I Could Nosh brings Jake's signature modern flair to over 125 traditional Jewish recipes that are soon to become everyday favorites and new holiday traditions. With this cookbook, readers can nosh morning, noon, and night, with creative, must-cook recipes, including: Jake's famous Challah recipe, now with new variations like Chall-zones, Pletzel, Monkey Bread, Babka, and Sufganiyot (jelly donuts) A whole chapter dedicated to Schmears to up your bagel game, including Hot Honey Schmear, Preserved Lemon and Harissa Schmear, and Za'atar-Tahini Schmear Latke Tartines with sweet and savory options Everything Bagel Panzanella Pomegranate-Glazed Lamb Meatballs with Herby Israeli Couscous Jewish Penicillin, aka chicken soup, plus recipes for Kreplach, Bondi, or Fluffy Matzo Balls Soupless Chicken Soup Kugel Fries--like kugel, only fried Tzimmes Cake with Cream Cheese Frosting Crispy Persian Rice Treats I Could Nosh is the natural next step for Jake--it traces his journey towards a deeper understanding of his Jewish identity, and gives readers even more reinvented classics that they can cook any day of the week--whether that's a quick, weeknight meal, or an over-the-top spread for entertaining. With a whole lot of creativity, and a dash of chutzpah, this collection is a must-have for food lovers everywhere, whether they're Jewish, Jew-ish, or not Jewish at all., New York Times Bestseller The much-anticipated new cookbook from the author of the beloved New York Times bestseller Jew-ish , Jake Cohen, a fun and inspiring collection of recipes for modern Jewish cooking, melding traditional Jewish flavors and modern influences. nosh /näSH/ verb: eat food enthusiastically or greedily; eat between meals. "Here bubuleh , I made you a tuna sandwich to nosh on while I get closer to death without any grandchildren." For New York Times bestselling author/food world darling Jake Cohen, noshing isn't just a habit, it's a lifestyle. Noshing is about hospitality, after all, whether that means keeping your fridge stocked with turkey club ingredients for the perfect midnight snack, or stashing a Big A** Lasagna or Braised Brisket in the freezer--perfect entertaining recipes in case friends show up hungry and unannounced. In the follow-up to his beloved bestseller Jew-ish , I Could Nosh brings Jake's signature modern flair to over 125 traditional Jewish recipes that are soon to become everyday favorites and new holiday traditions. With this cookbook of savory meals and baking recipes, readers can nosh morning, noon, and night, with creative, must-cook recipes, including: Jake's famous Challah recipe, now with new variations like Chall-zones, Pletzel, Monkey Bread, Babka, and Sufganiyot (jelly donuts) A whole chapter dedicated to Schmears to up your bagel game, including Hot Honey Schmear, Preserved Lemon and Harissa Schmear, and Za'atar-Tahini Schmear Latke Tartines with sweet and savory options Everything Bagel Panzanella Pomegranate-Glazed Lamb Meatballs with Herby Israeli Couscous Jewish Penicillin, aka chicken soup, plus recipes for Kreplach, Bondi, or Fluffy Matzo Balls Soupless Chicken Soup Kugel Fries--like kugel, only fried Tzimmes Cake with Cream Cheese Frosting Crispy Persian Rice Treats I Could Nosh is the natural next step for Jake--it traces his journey towards a deeper understanding of his Jewish identity, and gives readers even more reinvented classics and delicious Jewish recipes that they can cook any day of the week--whether that's a quick, weeknight meal, or an over-the-top spread for entertaining. With a whole lot of creativity, and a dash of chutzpah, this collection is a must-have for food lovers everywhere, whether they're Jewish, Jew-ish, or not Jewish at all.
LC Classification Number
TX724.C5377 2023
Item description from the seller
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Product ratings and reviews
Most relevant reviews
- Jan 31, 2024
Yummy twist on favorites.
Verified purchase: YesCondition: NewSold by: total.liquidators
- Jun 08, 2026
Great Recipes
Verified purchase: YesCondition: Pre-OwnedSold by: betterworldbooks
- Nov 20, 2024
Good cookbook. Well designed. East to fo...
Verified purchase: YesCondition: Pre-OwnedSold by: betterworldbooks
- Dec 21, 2023
Amazing!
Verified purchase: YesCondition: NewSold by: greatbookprices1
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