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Half Baked Harvest Every Day : Recipes for Balanced, Flexible, Feel-Good Meals: a Cookbook by Tieghan Gerard (2022, Hardcover)
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Kezia Keane Books (24470)
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About this product
Product Identifiers
PublisherPotter/Ten SPEED/Harmony/Rodale
ISBN-100593232550
ISBN-139780593232552
eBay Product ID (ePID)28050075362
Product Key Features
Book TitleHalf Baked Harvest Every Day : Recipes for Balanced, Flexible, Feel-Good Meals: a Cookbook
Number of Pages288 Pages
LanguageEnglish
Publication Year2022
TopicSpecific Ingredients / Natural Foods, Methods / Quick & Easy, Regional & Ethnic / American / Middle Western States
IllustratorYes
GenreCooking
AuthorTieghan Gerard
FormatHardcover
Dimensions
Item Height1 in
Item Weight43.7 Oz
Item Length10.3 in
Item Width8.3 in
Additional Product Features
Intended AudienceTrade
LCCN2021-028697
Reviews"Food blogger Gerard ( Half Baked Harvest Cookbook ) aply delivers on her promise 'to make food that is delicious, usually healthy . . . and always satisfying' in this excellent collection." -- Publishers Weekly , starred review
Dewey Edition23
Dewey Decimal641.512
Edition DescriptionIllustrated edition
Synopsis#1 NEW YORK TIMES BESTSELLER * More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day--from the author of Half Baked Harvest Super Simple . Balanced. Bold. Beautiful. The millions of fans of the Half Baked Harvest blog and bestselling books have fallen in love with Tieghan Gerard's recipes for their wholesome decadence, unfussy approach, and smart twists on comforting favorites. Written and photographed in the stunning mountains of Colorado, inspired by her big, unique family, and focused on what you'll want to eat day-in-day-out, Half Baked Harvest Every Day delivers more than 120 all-new recipes that will feed your body and soul. For Tieghan, feel-good food isn't about restrictive eating. It's about enjoying real food with lots of flavor, and the satisfaction of sharing it with those you love. Finding balance is about giving your body and your cravings what they need . . . whether that's a light, vegetable-packed dish or a big ole plate of something comforting. In this collection, there are plenty of plant-forward favorites, like Chipotle Cheddar Corn Chowder and Spinach and Pesto-Stuffed Butternut Squash . Tieghan also shares flavor-packed family go-tos, like Pizza Pasta with Pepperoni Bread Crumbs , Crispy Carnitas Taquitos , and Spicy Pretzel Chicken Fingers with Hot Honey . And to keep a smile on everyone's face, you'll find luscious desserts, like Chocolate Olive Oil Cake and a Lemon Tart with Vanilla Sugar , made with a focus on wholesome, minimally processed ingredients. Whether it's breakfast, lunch, snack time, dinner, or dessert . . . this book has tried-and-true recipes that will make you feel good about sharing them at your table., #1 NEW YORK TIMES BESTSELLER - More than 120 all-new recipes that will leave everyone feeling good, from crowd-pleasers with a healthier twist to family favorites you can rely on every day--from the author of Half Baked Harvest Super Simple . Balanced. Bold. Beautiful. The millions of fans of the Half Baked Harvest blog and bestselling books have fallen in love with Tieghan Gerard's recipes for their wholesome decadence, unfussy approach, and smart twists on comforting favorites. Written and photographed in the stunning mountains of Colorado, inspired by her big, unique family, and focused on what you'll want to eat day-in-day-out, Half Baked Harvest Every Day delivers more than 120 all-new recipes that will feed your body and soul. For Tieghan, feel-good food isn't about restrictive eating. It's about enjoying real food with lots of flavor, and the satisfaction of sharing it with those you love. Finding balance is about giving your body and your cravings what they need . . . whether that's a light, vegetable-packed dish or a big ole plate of something comforting. In this collection, there are plenty of plant-forward favorites, like Chipotle Cheddar Corn Chowder and Spinach and Pesto-Stuffed Butternut Squash . Tieghan also shares flavor-packed family go-tos, like Pizza Pasta with Pepperoni Bread Crumbs , Crispy Carnitas Taquitos , and Spicy Pretzel Chicken Fingers with Hot Honey . And to keep a smile on everyone's face, you'll find luscious desserts, like Chocolate Olive Oil Cake and a Lemon Tart with Vanilla Sugar , made with a focus on wholesome, minimally processed ingredients. Whether it's breakfast, lunch, snack time, dinner, or dessert . . . this book has tried-and-true recipes that will make you feel good about sharing them at your table., More than 120 all-new, soul-satisfying recipes with a focus on feeling good from the New York Times bestselling author of Half Baked Harvest Super Simple Book jacket.
LC Classification NumberTX833.5.G47 2021
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Ratings and Reviews
Most relevant reviews
- Mar 22, 2025
Item had more wear than expected. Still ...
Item had more wear than expected. Still good purchase.Verified purchase: YesCondition: Pre-owned
- Aug 01, 2023
Great features
Can't wait to try the recipes as they look easy and deliciousVerified purchase: YesCondition: Pre-owned
- Aug 01, 2023
Like all of her books
Love the bookVerified purchase: YesCondition: Pre-owned
- Jan 21, 2023
Great cookbook
Great cookbook. Great priceVerified purchase: YesCondition: New
- Jun 23, 2023
Love it
Great recipesVerified purchase: YesCondition: New
