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Bartending for Dummies by Jackie Wilson Foley and R. Foley (2022, Trade Paperback)

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About this product

Product Identifiers

PublisherWiley & Sons, Incorporated, John

ISBN-101119900441

ISBN-139781119900443

eBay Product ID (ePID)27057251138

Product Key Features

Number of Pages416 Pages

Publication NameBartending for Dummies

LanguageEnglish

SubjectBeverages / Alcoholic / General, Beverages / General, Beverages / Alcoholic / Bartending

Publication Year2022

TypeTextbook

Subject AreaCooking

AuthorJackie Wilson Foley, R. Foley

FormatTrade Paperback

Dimensions

Item Height1 in

Item Weight13.6 Oz

Item Length8.3 in

Item Width5.4 in

Additional Product Features

Edition Number6

Intended AudienceScholarly & Professional

Dewey Edition23

Dewey Decimal641.874

Table Of ContentIntroduction 1 Part 1: Getting Started with Bartending 5 Chapter 1: For Openers: Gathering the Tools and Glasses You Need 7 Chapter 2: Methods to the Drink Making Madness 17 Chapter 3: Setting Up Your Home Bar 31 Chapter 4: Keeping Tabs: Helpful Charts and Measures 41 Part 2: Distilling the High Points of Various Spirits 49 Chapter 5: Vodka 51 Chapter 6: Gin 57 Chapter 7: Tequila and Mezcal 61 Chapter 8: American and Canadian Whisk(e)y 67 Chapter 9: Irish Whiskey 79 Chapter 10: Scotch Whisky 83 Chapter 11: Japanese Whisky 89 Chapter 12: Rum 93 Chapter 13: Brandy 99 Chapter 14: Cognac and Armagnac 105 Chapter 15: Aperitifs, Cordials, Digestifs, and Liqueurs 111 Chapter 16: Beer 119 Chapter 17: Hard Teas, Seltzers, and Ready-to-Drink Products 123 Chapter 18: Wine 127 Chapter 19: Low- and No-Alcohol Options 137 Part 3: Drink Recipes: Creating Classic Cocktails and More 141 Chapter 20: Recipes from A to Z 143 Chapter 21: Shots and Shooters 311 Chapter 22: Martini Making 321 Chapter 23: Drinks for Special Occasions 329 Chapter 24: Mocktails and Low-Alcohol Cocktails 337 Part 4: The Part of Tens 349 Chapter 25: Ten+ Toasts to Mark Any Occasion 351 Chapter 26: At Least Ten Cures and Lores 355 Chapter 27: Ten+ Terms That'll Make You Sound Like a Pro 357 Recipe Index 361 Topics Index 393

SynopsisMake drinks like a master mixologist with 1,000 recipes Bartenders are the life of the party--and it's never been easier to prepare and serve drinks that keep partygoers coming back for more! Whether you want to break into professional bartending or up your ante as a home mixologist, this clear, easy-to-follow guide has you covered. With tips on stocking your bar and working with the right tools and garnishes, as well as information on the latest liquor trends and popular new cocktails, it won't be long before you hear, "Bartender, may I have another?" Concoct the perfect timeless and modern drinks Learn how to create perfect low and no-alcohol options Replicate everyone's favorite ready-to-drink cocktails Stock your bar with the best glasses and tools If you're looking for fresh ideas to keep your friends or customers happy, Bartending For Dummies is the perfect how-to resource for making a splash with great drinks., Bartending for Dummies , 6E is your hands-on guide to concocting the perfect cocktail . This book will teach you how to prepare and serve cocktails professionally, for yourself at home, or for guests at parties. Bartending For Dummies , 6E includes over 1,000 drink recipes, with clear, easy-to-follow instructions for making new and timeless drinks. Bartending For Dummies , 6E will teach you how to set up your bar and select glasses and tools, such as wine openers, cocktail shakers, strainers and more, and gives you everything you need to know about the major players and liquor companies that round out every bar, as well as the best garnishes, mixers, and measurements to help you make drinks like a master mixologist.

LC Classification NumberTX951.F59 2022