Northeastern Italian VENETO Cookbook Country Cooking Valeria Necchi

CookBookJJ
(6100)
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US $21.99
Condition:
Very Good
“VERY GOOD”
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eBay item number:156120791458
Last updated on Oct 02, 2025 07:52:10 PDTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“VERY GOOD”
Signed
No
Ex Libris
No
Narrative Type
Nonfiction
Original Language
English
Inscribed
No
Intended Audience
Adults
Edition
First Edition
Personalize
No
Type
Cookbook
Era
2010s
Personalized
No
Features
Illustrated
Country/Region of Manufacture
United States
Subjects
Food & Drink; Cooking
ISBN
9781783351084
Book Title
Veneto : Recipes from an Italian Country Kitchen
Publisher
Faber & Faber, The Limited
Item Length
1.2 in
Publication Year
2017
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
10 in
Author
Valeria Necchio
Genre
Cooking
Topic
General, Regional & Ethnic / Italian
Item Weight
35.3 Oz
Item Width
7.7 in
Number of Pages
288 Pages
Category

About this product

Product Identifiers

Publisher
Faber & Faber, The Limited
ISBN-10
178335108X
ISBN-13
9781783351084
eBay Product ID (ePID)
7038675509

Product Key Features

Book Title
Veneto : Recipes from an Italian Country Kitchen
Number of Pages
288 Pages
Language
English
Topic
General, Regional & Ethnic / Italian
Publication Year
2017
Illustrator
Yes
Genre
Cooking
Author
Valeria Necchio
Format
Hardcover

Dimensions

Item Height
10 in
Item Weight
35.3 Oz
Item Length
1.2 in
Item Width
7.7 in

Additional Product Features

Intended Audience
Trade
Reviews
"https://www.marthastewart.com/1524199/best-cookbooks-2017"A fabulous addition to the regional cookbook section of your shelf (doesn't everyone have one of those?!), this beautifully written and photographed book gives you the opportunity to zero in on a lesser-known area: Veneto -- not the city of Venice, but the countryside village in Northeastern Italy where the author Valeria Necchio grew up.", "In this inviting cookbook, Life Love Food blogger Necchio offers family recipes from her home region of the Veneto as well as other recipes she has gathered since moving away from the area. ... Necchio writes in lovely elegiac prose about her small hometown (a place she couldn't wait to flee but now, of course, misses), and the recipes themselves are clear and appealing, no matter from which time in the author's life they originate." --Publishers Weekly, "Necchio's first cookbook is a leisurely word-stroll through the events, people, smells, and tastes that formed her cuisine character. Stories and photographs illustrate every recipe, technique, and tip in the 100-plus recipe collection, redolent of the Venetian countryside. She's quick to note that through food, "I came to truly appreciate the place I'm from," and she pays tribute to the region's classic and modern dishes, all bearing the mark of "la cucina degli ingredienti": food that prioritizes good ingredients over fancy preparation. Lavish introductions and beautiful color photography enhance that philosophy. Unusual ingredients are explained, and substitutions are offered for non-European cooks. In a number of cases, she shares nonrecipes that nonetheless provide educational tidbits on habits and ingredients (such as charcuterie, or prosciutto and figs). There's a great opportunity to mix familiar with fresh: tiramisu and raspberries with rose wine, aubergine stew, and sea-bass parcels. And her finale gifts us with different ways to preserve the seasons: white asparagus in oil, pickled baby onions, and grappa-soaked cherries." --Booklist, Starred Review, " Veneto is a great book to savor and to cook from. It should send many off to Veneto, or to scour up some wild hop shoots, or at the very least, off to the kitchen to cook up something wonderful." STARRED REVIEW, Foreword
Dewey Edition
23
Dewey Decimal
641.59453
Synopsis
Selected by Martha Stewart magazine as one of the best cookbooks of 2017: "Fabulous ... beautifully written and photographed." "Valeria writes with such heart about regional home cooking and the kind of food values that allow for both tradition and change. Veneto is as simple as it is inspirational." -- Alice Waters "Lavish introductions and beautiful color photography.... Necchio's first cookbook is a leisurely word-stroll through the events, people, smells, and tastes that formed her cuisine character. " --Booklist , Starred Review Food-writer, cook, and photographer Valeria Necchio shares the food and flavors at the heart of the Veneto region in North Eastern Italy. Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region, and Valeria's memories of the people and places that make the Veneto so special. Packed with fresh ingredients and lively flavors, the recipes range from the dramatic black cuttlefish stew, through soups, pastas, and risottos, a mouthwatering selection of Italian sweet treats, and sweet and savory preserves for your pantry to ensure year-round deliciousness., Discover the secrets of authentic food of the Veneto region. Food writer, columnist and photographer Valeria Necchio will introduce Italy's best kept secret; the cuisine of the Veneto. Celebrating the food and flavours of North Eastern Italy, the book includes lovingly-written recipes from Sarde in Saor (Marinated Sardines) to Gnocchi di Zucca al Burro e Noci (Pumpkin Gnocchi with Butter and Walnuts), Grigliata de Carne (Barbecued Pork Ribs, Pancetta and Sausage with Rosemary) to Sbrisolona (Almond Polenta Shortcake). The 100 recipes - beautifully photographed and split between sections Then, Now and Pantry - burrow deep into a culture that puts the table at the heart of the family., 'Really wonderful . . . it's amazing, she's amazing, buy this book.' STANLEY TUCCI 'Valeria lets you in on the region's secrets and there is a beauty and sincerity to her writing.' RACHEL RODDY Introducing Italy's best kept secret . . . the cuisine of the Veneto. Food-writer, cook and photographer Valeria Necchio shares the food and flavours at the heart of the Veneto region in North Eastern Italy. Veneto includes lovingly written recipes that capture the spirit of this beautiful and often unexplored region, and Valeria's memories of the people and places that make the Veneto so special. Packed with fresh ingredients and lively flavours, the recipes range from the dramatic black cuttlefish stew, through soups, pastas and risottos, a mouthwatering selection of Italian sweet treats, and sweet and savoury preserves for your pantry to ensure year-round deliciousness.
LC Classification Number
TX723.2.N65

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CookBookJJ

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Joined Jun 2001
Quality used, old & rare and out-of-print cook books, beverage books and books about food.
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  • 3***g (165)- Feedback left by buyer.
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    I can't recommend this seller enough! This is my second purchase, and both times the books arrived in excellent shape and exactly as described. What truly sets this seller apart is their exceptional attention to packaging detail. My latest book arrived in pristine condition, carefully packed in a box with cut-to-size pieces of foam lining. I couldn't be happier!
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    I highly recommend this seller! It has become a rarity to receive an item so well-packaged! If you've bought books over ebay recently, you know that it is common practice to throw the book in an envelope without any protection. That is not happening here--time and care was put into the shipping. The item was in new condition. Worth every penny. Check out the inventory here. Lots of interesting titles.
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    A Perfect Ebay Shopping Experience from start to finish with this seller! This little vintage booklet is in excellent condition and was packaged with the utmost care. It is just as described and a very good value. I love my purchase!
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  • by earthmom
    Apr 29, 2025

    Veneto smorgasbord !

    Wonderful book, great recipes, beautiful photos, loved it!

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

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