Fundamental Accounting Principles, Chapters 12-25, Vol. 2 with CD

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Last updated on Apr 11, 2025 14:51:29 PDTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Weight
4 lbs
IsTextBook
Yes
Binding
Hardcover
Product Group
Book
ISBN
9780072947366
Subject Area
Business & Economics
Publication Name
Fap with Krispy Kreme 2003 Ar, Tt CD, Nettutor, Olc W/PW
Publisher
McGraw-Hill Higher Education
Item Length
11.1 in
Subject
Accounting / General
Publication Year
2004
Type
Textbook
Format
Hardcover
Language
English
Item Height
1.2 in
Author
Barbara Chiappetta, Kermit D. Larson, John J. Wild
Features
Revised
Item Weight
64 Oz
Item Width
9.2 in
Category

About this product

Product Identifiers

Publisher
McGraw-Hill Higher Education
ISBN-10
0072947365
ISBN-13
9780072947366
eBay Product ID (ePID)
46883433

Product Key Features

Language
English
Publication Name
Fap with Krispy Kreme 2003 Ar, Tt CD, Nettutor, Olc W/PW
Subject
Accounting / General
Publication Year
2004
Features
Revised
Type
Textbook
Author
Barbara Chiappetta, Kermit D. Larson, John J. Wild
Subject Area
Business & Economics
Format
Hardcover

Dimensions

Item Height
1.2 in
Item Weight
64 Oz
Item Length
11.1 in
Item Width
9.2 in

Additional Product Features

Edition Number
17
Intended Audience
College Audience
Volume Number
Vol. 2
Edition Description
Revised edition
Table Of Content
12. Accounting for Partnerships 13. Accounting for Corporations 14. Long-Term Liabilities 15. Investments and International Operations 16. Reporting the Statement of Cash Flows 17. Analysis of Financial Statements 18. Managerial Accounting Concepts and Principles 19. Job Order Cost Accounting 20. Process Cost Accounting 21. Cost Allocation and Performance Measurement 22. Cost-Volume Profit Analysis 23. Master Budgets and Planning 24. Flexible Budgets and Standard Costs 25. Capital Budgeting and Managerial Decisions

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    As described, good price, reasonable and fast shipping. A + Thank you !