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The Helen Corbitt Collection by Helen Corbitt is a comprehensive cookbook featuring a wide range of recipes and cooking tips. Published in 1981 by Houghton Mifflin Harcourt Publishing Company, this hardcover book is illustrated by Jean Meyer and weighs 47.3 ounces. With 490 pages of content, this cookbook covers various cooking themes and offers a valuable resource for food enthusiasts looking to explore new culinary adventures. Written in English by Helen L. Corbitt, this collection is a must-have for anyone interested in cooking and the culinary arts.