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Cider, Hard and Sweet: History, Traditions, and Making Your Own by Watson, Ben - Picture 1 of 1
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Cider, Hard and Sweet: History, Traditions, and Making Your Own by Watson, Ben

by Watson, Ben | PB | Acceptable
ThriftBooks
  • (3587387)
US $6.43
Condition:
Acceptable
“Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ”... Read moreabout condition
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Located in: Aurora, Illinois, United States
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eBay item number:145137074530
Last updated on May 16, 2024 02:21:29 PDTView all revisionsView all revisions

Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller Notes
“Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend ...
Binding
Paperback
Weight
0 lbs
Product Group
Book
IsTextBook
No
ISBN
9780881504828
Book Title
Cider Hard and Sweet : History, Traditions and Making Your Own
Item Length
7.5in
Publisher
Norton & Company, Incorporated, w. w.
Publication Year
2000
Format
Trade Paperback
Language
English
Item Height
0.7in
Author
Ben Watson
Features
Reprint
Genre
Cooking
Topic
Methods / Garnishing & Food Presentation, Beverages / Non-Alcoholic
Item Width
5in
Item Weight
9.9 Oz
Number of Pages
240 Pages

About this product

Product Information

Once the drink of choice in England and the Americas, cider was also integral to early American cooking. Now this drink is finding its way back into markets and onto menus as an alternative to handcrafted beer.

Product Identifiers

Publisher
Norton & Company, Incorporated, w. w.
ISBN-10
0881504823
ISBN-13
9780881504828
eBay Product ID (ePID)
1680198

Product Key Features

Book Title
Cider Hard and Sweet : History, Traditions and Making Your Own
Author
Ben Watson
Format
Trade Paperback
Language
English
Features
Reprint
Topic
Methods / Garnishing & Food Presentation, Beverages / Non-Alcoholic
Publication Year
2000
Genre
Cooking
Number of Pages
240 Pages

Dimensions

Item Length
7.5in
Item Height
0.7in
Item Width
5in
Item Weight
9.9 Oz

Additional Product Features

Edition Description
Reprint
Lccn
99-038169
Intended Audience
Trade
Illustrated
Yes

Item description from the seller

ThriftBooks

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5.0
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Most relevant reviews

See all 2 reviews
  • by gianakis01453
    Sep 15, 2006

    Finest Cider Book I have read.

    The book covers the history, tradition and steps involved in making both sweet (unfermented) and hard (fermented) cider. I have read several books on hard cider and have found none better. I enjoyed the sweet cider section as well, it was informative and full of general knolwledge and history.

  • by k-yzu8jys7i@deleted
    Nov 07, 2006

    Excellent

    Loved the book. Lots of great information. I bought the book because I am making my first batch of homemade hard apple cider and wanted to read about hard cider. It was worth the money!!!!

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