Giada's Italy: My Recipes for La Dolce Vita by Giada De Laurentiis (English) Har

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN-13
9780307987228
ISBN
9780307987228
Book Title
Giada's Italy : My Recipes for La Dolce Vita: a Cookbook
Publisher
Potter/Ten SPEED/Harmony/Rodale
Item Length
9.8 in
Publication Year
2018
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1 in
Author
Giada De Laurentiis
Genre
Cooking
Topic
Specific Ingredients / Pasta, Regional & Ethnic / Italian, Regional & Ethnic / Mediterranean
Item Weight
38.9 Oz
Item Width
7.8 in
Number of Pages
288 Pages
Category

About this product

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
0307987221
ISBN-13
9780307987228
eBay Product ID (ePID)
242526395

Product Key Features

Book Title
Giada's Italy : My Recipes for La Dolce Vita: a Cookbook
Number of Pages
288 Pages
Language
English
Topic
Specific Ingredients / Pasta, Regional & Ethnic / Italian, Regional & Ethnic / Mediterranean
Publication Year
2018
Illustrator
Yes
Genre
Cooking
Author
Giada De Laurentiis
Format
Hardcover

Dimensions

Item Height
1 in
Item Weight
38.9 Oz
Item Length
9.8 in
Item Width
7.8 in

Additional Product Features

Intended Audience
Trade
LCCN
2017-049489
Dewey Edition
23
Reviews
New York Times Bestseller Publishers Weekly Bestseller The Absolute Best Cookbooks of 2018-- Country Living All the Best Cookbooks to Gift in 2018-- FoodNetwork Top 10 in Cooking & Food Spring 2018-- Publishers Weekly Spring Cookbook Roundup 2018-- Tasting Table New Cookbooks to Buy This Spring 2018-- Epicurious Best New Cookbooks Spring 2018-- Eater "Giada De Laurentiis' newest cookbook filled with Italian food adventures is giving us a major case of menu envy. The pages of Giada's Italy are bursting with snapshots of the luminous chef in Rome making, plating, and chowing down on her favorite authentic dishes. Covering starters, lunch, in-betweens, easy weeknight feats, sides, and sweets, De Laurentiis' recipes are fresh and vibrant spring to summer dining goals." -- Refinery 29, "Giada De Laurentiis' newest cookbook filled with Italian food adventures is giving us a major case of menu envy. The pages . . . are bursting with snapshots of the luminous chef in Rome making, plating, and chowing down on her favorite authentic dishes. Covering starters, lunch, in-betweens, easy weeknight feats, sides, and sweets, De Laurentiis' recipes are fresh and vibrant spring to summer dining goals." -- Refinery 29 Notable Press & Accolades: New York Times Bestseller Publishers Weekly Bestseller Top 10 in Cooking & Food Spring 2018-- Publishers Weekly Spring Cookbook Roundup 2018-- Tasting Table New Cookbooks to Buy This Spring 2018-- Epicurious Best New Cookbooks Spring 2018-- Eater
Dewey Decimal
641.5945
Synopsis
With photos shot on location around her native Rome, Giada's latest book--a New York Times bestseller--is a lavish exploration of her food roots and the lifestyle traditions that define la bella vita , with the contemporary California twist that has made her America's most beloved Italian chef. America knows and loves Giada De Laurentiis for her lighter, healthier takes on classic Italian fare. In her newest cookbook, she invites fans and home cooks to get to know the flavors and stories that have inspired her life's work. Here, she shares recipes for authentic Italian dishes as her family has prepared them for years while infusing them with her signature fresh flavors to make them her own, like in her Grilled Swordfish with Candied Lemon Salad; Spaghetti with Chianti and Fava Beans; Asparagus with Grilled Melon Salad; Bruschetta with Burrata and Kale Salsa Verde; and Fennel Upside Down Cake. Filled with gorgeous photography of Italy, peppered with family stories, and complete with more of Giada's tips and advice for cooking up fabulous meals with ease, Giada's Italy is a stunning celebration of Italy's flavors as only Giada could present them., NEW YORK TIMES BESTSELLER * Giada De Laurentiis lavishly explores her food roots and the lifestyle traditions that define la bella vita , with the contemporary California twist that has made her America's most beloved Italian chef. For Giada, a good meal is more than just delicious food--it's taking pleasure in cooking for those you love, and slowing down to embrace every moment spent at the table. In Giada's Italy , she returns to her native Rome to reconnect with the flavors that have inspired the way she cooks and shares what it means to live la dolce vita. Here she shares recipes for authentic Italian dishes as her family has prepared them for years, updated with her signature flavors. Her Bruschetta with Burrata and Kale Salsa Verde is a perfect light dinner or lunch, and Grilled Swordfish with Candied Lemon Salad can be prepared in minutes for a quick weeknight meal. Sartu di Riso is a showstopping entrée best made with help from the family, and because no meal is complete without something sweet, Giada's Italian-inflected desserts like Pound Cake with Limoncello Zabaglione and Chianti Affogato will keep everyone at the table just a little bit longer. Filled with stunning photography taken in and around Rome, intimate family shots and stories, and more recipes than ever before, Giada's Italy will make you fall in love with Italian cooking all over again., NEW YORK TIMES BESTSELLER - Giada De Laurentiis lavishly explores her food roots and the lifestyle traditions that define la bella vita , with the contemporary California twist that has made her America's most beloved Italian chef. For Giada, a good meal is more than just delicious food--it's taking pleasure in cooking for those you love, and slowing down to embrace every moment spent at the table. In Giada's Italy , she returns to her native Rome to reconnect with the flavors that have inspired the way she cooks and shares what it means to live la dolce vita. Here she shares recipes for authentic Italian dishes as her family has prepared them for years, updated with her signature flavors. Her Bruschetta with Burrata and Kale Salsa Verde is a perfect light dinner or lunch, and Grilled Swordfish with Candied Lemon Salad can be prepared in minutes for a quick weeknight meal. Sartu di Riso is a showstopping entr e best made with help from the family, and because no meal is complete without something sweet, Giada's Italian-inflected desserts like Pound Cake with Limoncello Zabaglione and Chianti Affogato will keep everyone at the table just a little bit longer. Filled with stunning photography taken in and around Rome, intimate family shots and stories, and more recipes than ever before, Giada's Italy will make you fall in love with Italian cooking all over again.
LC Classification Number
TX723.D3273 2018

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4.7
17 product ratings
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Would recommend

Good value

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Most relevant reviews

See all 15 reviews
  • by yorkiegolfgal
    Aug 03, 2021

    Worth the price

    This book has plenty to offer. I have LOTS of Italian cookbooks but this one has some great tasting food and the recipes are great for beginners and experienced cooks. I am always looking for new takes on standard recipes

    Verified purchase: YesCondition: Pre-OwnedSold by: bellwetherbooks_usa

  • by rae201351
    May 08, 2018

    Delicious

    Great Italian recipes that the home cook can make and impress family and friends.

    Verified purchase: YesCondition: NewSold by: citadel222

  • by xxmark78
    Dec 11, 2018

    Giada serves it great

    Great book for use and table book. Will try the recipes soon. Photos are amazing.

    Verified purchase: YesCondition: Pre-OwnedSold by: second.sale

  • by tramamama5
    Mar 03, 2020

    Packaging

    The book itself is great content. Packaging was in a very light bubble wrap envelope so of course the corners were smashed in. It wasn’t shipped that way I could tell because the corners of the envelope were bad.

    Verified purchase: YesCondition: Pre-OwnedSold by: friendslibrary

  • by janetlauritsen
    May 22, 2019

    Awesome recipes..

    Very beautiful book....love the photo's and recipes

    Verified purchase: YesCondition: Pre-OwnedSold by: bellwetherbooks_usa

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