Prevention's the Healthy Cook : The Ultimate Illustrated Kitchen Guide to Great…

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eBay item number:133914820949
Last updated on Feb 26, 2022 05:45:20 PSTView all revisionsView all revisions

Item specifics

Condition
Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket ...
ISBN
9781579542436
Book Title
Prevention's the Healthy Cook : the Ultimate Illustrated Kitchen Guide to Great Low-Fat Food
Publisher
Rodale Press, Incorporated
Item Length
7.5 in
Publication Year
2000
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
1.3 in
Author
David Joachim
Features
Revised
Genre
Cooking
Topic
General, Health & Healing / Low Fat
Item Weight
31.7 Oz
Item Width
8.9 in
Number of Pages
598 Pages
Category

About this product

Product Identifiers

Publisher
Rodale Press, Incorporated
ISBN-10
1579542433
ISBN-13
9781579542436
eBay Product ID (ePID)
1705590

Product Key Features

Book Title
Prevention's the Healthy Cook : the Ultimate Illustrated Kitchen Guide to Great Low-Fat Food
Number of Pages
598 Pages
Language
English
Topic
General, Health & Healing / Low Fat
Publication Year
2000
Illustrator
Yes
Features
Revised
Genre
Cooking
Author
David Joachim
Format
Trade Paperback

Dimensions

Item Height
1.3 in
Item Weight
31.7 Oz
Item Length
7.5 in
Item Width
8.9 in

Additional Product Features

Intended Audience
Trade
LCCN
96-027695
Reviews
Helpful, down-to-earth and comprehensive-- this book is a boon to health-conscious cooks everywhere., Along with being a wonderful cookbook filled with valuable nutritional information, The Healthy Cook is also a complete compendium on techniques and a great buying guide for foods of every description., "This is a very special resource for those who need both change and enjoyment. The scope of information is wide enough to satisfy and accurate enough to provide real solutions." -- Graham Kerr, internationally known cookbook author, television chef and culinary consultant "This is a book everyone should have. It has good, solid information, easy-to-follow recipes and all the basics for a healthful kitchen." -- Marie Simmons, author of Fast & Fresh and columnist for Bon Appetit magazine "Along with being a wonderful cookbook filled with valuable nutritional information, The Healthy Cook is also a complete compendium on techniques and a great buying guide for foods of every description." -- Jeanne Jones, syndicated columnist and author "Helpful, down-to-earth and comprehensive-- this book is a boon to health-conscious cooks everywhere." -- Nancy Baggett, author of Skinny Italian Cooking and numerous other cookbooks, This is a very special resource for those who need both change and enjoyment. The scope of information is wide enough to satisfy and accurate enough to provide real solutions., "This is a very special resource for those who need both change and enjoyment. The scope of information is wide enough to satisfy and accurate enough to provide real solutions."--Graham Kerr, internationally known cookbook author, television chef and culinary consultant "This is a book everyone should have. It has good, solid information, easy-to-follow recipes and all the basics for a healthful kitchen."--Marie Simmons, author of Fast & Fresh and columnist for Bon Appetit magazine "Along with being a wonderful cookbook filled with valuable nutritional information, The Healthy Cook is also a complete compendium on techniques and a great buying guide for foods of every description."--Jeanne Jones, syndicated columnist and author "Helpful, down-to-earth and comprehensive-- this book is a boon to health-conscious cooks everywhere."--Nancy Baggett, author of Skinny Italian Cooking and numerous other cookbooks, This is a book everyone should have. It has good, solid information, easy-to-follow recipes and all the basics for a healthful kitchen., "This is a very special resource for those who need both change and enjoyment. The scope of information is wide enough to satisfy and accurate enough to provide real solutions."--Graham Kerr, internationally known cookbook author, television chef and culinary consultant "This is a book everyone should have. It has good, solid information, easy-to-follow recipes and all the basics for a healthful kitchen."--Marie Simmons, author ofFast & Freshand columnist forBon Appetitmagazine "Along with being a wonderful cookbook filled with valuable nutritional information,The Healthy Cookis also a complete compendium on techniques and a great buying guide for foods of every description."--Jeanne Jones, syndicated columnist and author "Helpful, down-to-earth and comprehensive-- this book is a boon to health-conscious cooks everywhere."--Nancy Baggett, author ofSkinny Italian Cookingand numerous other cookbooks
Edition Description
Revised edition
Synopsis
Prevention's The Healthy Cook edited by David Joachim and Matthew Hoffman is the ultimate guide to wonderful food that's low in fat, high in nutrients and packed with flavor It's like a complete cooking school-- all in one volume. Features: * 28 information-packed chapters * 450 homestyle recipes-- and hundreds of variations * 424 step-by-step illustrations * Health-boosting hints, tips and shortcuts * Favorite low-fat recipes from two dozen of the country's best chefs-- including Jacques Pepin, Charlie Trotter, Michel Richard, Jim Dodge, Jean-Louis Palladin and Emily Luchetti * "Is It Good for You?"-- the nutritional lowdown on eggs, white sugar, wine, liver, butter, white flour and more * Complete herb and spice primer, Prevention's The Healthy Cook edited by David Joachim and Matthew Hoffman is the ultimate guide to wonderful food that's low in fat, high in nutrients and packed with flavor! It's like a complete cooking school-- all in one volume. Features- * 28 information-packed chapters * 450 homestyle recipes-- and hundreds of variations * 424 step-by-step illustrations * Health-boosting hints, tips and shortcuts * Favorite low-fat recipes from two dozen of the country's best chefs-- including Jacques Pepin, Charlie Trotter, Michel Richard, Jim Dodge, Jean-Louis Palladin and Emily Luchetti * "Is It Good for You?"-- the nutritional lowdown on eggs, white sugar, wine, liver, butter, white flour and more * Complete herb and spice primer

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Books of Wisdom

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