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Food Law for Public Health (Food and - Paperback, by Pomeranz Jennifer L. - Good

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Last updated on Jun 14, 2024 21:01:14 PDTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
Book Title
Food Law for Public Health (Food and Public Health)
ISBN
9780190227258
Subject Area
Law, Medical
Publication Name
Food Law for Public Health
Item Length
6.1 in
Publisher
Oxford University Press, Incorporated
Subject
Public Health, General
Series
Food and Public Health Ser.
Publication Year
2015
Type
Textbook
Format
Trade Paperback
Language
English
Item Height
0.7 in
Author
Jennifer L. Pomeranz
Item Width
9.1 in
Item Weight
11.6 Oz
Number of Pages
224 Pages

About this product

Product Information

Food and its many aspects - production, consumption, marketing, labeling, procurement, safety - have become a mainstay of both popular discourse and the practice of public health. As topics such as GMO labeling, food-borne illness outbreaks, soda bans, and food taxes have come to the forefront of the public and academic conscious, understanding the legal underpinnings of these issues is vital. Food Law for Public Health is the first book on food law written specifically for a public health audience without a legal background. It offers comprehensive coverage of every aspect of food law:* Established and newer food law issues in the United States* Overview of US law, plus federal, state, and local governments' authorities and limitations to address food for public health* Controversial topics related to food marketing, food labeling, and the various regulatory concerns over food safety* Federal nutrition programs and guidelines * Litigation among the food industry, consumers, and the governmentFood Law for Public Health offers necessary grounding in food law for audiences in public health, nutrition, food studies, policy, or anyone with a professional interest in this increasingly important area. With clear writing and thought-provoking questions and exercises for classroom discussion, it is an ideal tool for learning and teaching.

Product Identifiers

Publisher
Oxford University Press, Incorporated
ISBN-10
0190227257
ISBN-13
9780190227258
eBay Product ID (ePID)
219243428

Product Key Features

Author
Jennifer L. Pomeranz
Publication Name
Food Law for Public Health
Format
Trade Paperback
Language
English
Subject
Public Health, General
Series
Food and Public Health Ser.
Publication Year
2015
Type
Textbook
Subject Area
Law, Medical
Number of Pages
224 Pages

Dimensions

Item Length
6.1 in
Item Height
0.7 in
Item Width
9.1 in
Item Weight
11.6 Oz

Additional Product Features

LCCN
2015-020261
Intended Audience
Scholarly & Professional
Lc Classification Number
Tx359
Table of Content
AcknowledgementsAbout the author1. Government2. Constitution3. Nutrition Guidelines4. Federal Food and Nutrition Programs5. Food Safety6. Food Labeling7. Food Marketing8. Litigation9. State and Local ControlIndex
Copyright Date
2016
Dewey Decimal
363.8/561
Dewey Edition
23
Illustrated
Yes

Item description from the seller

BooksRun

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