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The 125 Best Gluten-Free Recipes by Heather Butt and Donna Washburn (2003, Trade Paperback)

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THE 125 BEST GLUTEN-FREE RECIPES By Donna Washburn, Heather Butt **BRAND NEW**.

About this product

Product Information

Imaginative and tested gluten-free recipes that the whole family can enjoy. Included are items gluten-free diets usually exclude, including baked treats and chocolate desserts as well as bread machine recipes.

Product Identifiers

Publisher
Rose Incorporated, Robert
ISBN-10
0778800652
ISBN-13
9780778800651
eBay Product ID (ePID)
2518080

Product Key Features

Book Title
125 Best Gluten-Free Recipes
Author
Donna Washburn, Heather Butt
Format
Trade Paperback
Language
English
Topic
Health & Healing / General, Health & Healing / Gluten-Free, Allergies
Publication Year
2003
Genre
Cooking, Health & Fitness
Number of Pages
192 Pages

Dimensions

Item Length
10in
Item Height
0.5in
Item Width
7in
Item Weight
15.2 Oz

Additional Product Features

Lc Classification Number
Rm237.86.W37 2003
Photographed by
Shapiro, Mark
Reviews
Designed for the gluten-intolerant, yet delicious for everyone... description of the proper ingredients in a well-stocked gluten-free pantry., Recipes designed for the gluten-intolerant, yet delicious for everyone who loves tasty food... a helpful guide and description of the proper ingredients in a well-stocked gluten-free pantry.
Table of Content
Foreword by Mavis Malloy, RDN Member of the professional advisory board for the Canadian Celiac Association Foreword by Leanna Knox-Kinsman, B.Sc., RD Nutrition Focus Introduction The Gluten-Free Bake Shop Flours and Starches Leaveners Handling Gluten-Free Flours and Starches Successful Gluten-Free Baking Choosing Your Baking Pans Tasty Beginnings Recipes to whet your appetite or to serve as a meal on their own. Just for Kids Appetizers Soups Salads Dressings The Main Event For casual weekend get-togethers, hurry-up weeknight suppers or special dinners, plan your meal around these beef, pork, poultry or seafood recipes. When dining in isn't on the menu we've even offered a special guide to eating out. Eating Out -- Restaurants, Weddings and Banquets Quick Breads Perfect of breakfast, lunch or a portable snack, quick breads are full of flavor. Enjoy muffins and biscuits hot from the oven. Keep several in the freezer. Quick Bread Baking Tips Biscuits and Cobblers Muffins Loaves Tea Biscuits Yeast Breads from Your Bread Machine Our favorite appliance! Delicious homemade breads with none of the work! These same recipes are also found in Mixer-Method Yeast Breads on page 95, for those of you who don't own a bread machine. Bread Machine Yeast Baking Mixer-Method Yeast Breads These same recipes are also found in Yeast Breads from Your Bread Machine on page 79. They have the same wonderful flavors and are the perfect size for a loaf baked in the oven. Mixer-Method Yeast Baking Delicious Desserts The perfect ending to any meal! Fresh fruits in season are the inspiration for several recipes. Choose the fruit combination to suit your taste. Traveling with a Gluten Intolerance Pies and Cakes There's no need to wait for a birthday or anniversary to serve a special cake or pie. Enjoy a slice with a cup of tea or coffee or, better yet, a cold glass of milk. Pastry Making Tips Cake Baking Tips Sweet Treats If you're packing a lunch or visiting a friend, take along a few treats to nibble when you crave a little sweetness. Cookie and Bar Tips -- Equipment Glossary Ingredient Glossary Techniques Glossary American Celiac Groups Canadian Celiac Association Chapters Index
Copyright Date
2003
Target Audience
Trade
Dewey Decimal
641.5/631
Dewey Edition
21
Illustrated
Yes