Spanish Agriculture: The Long Siesta, 1765-1965, first published in 1996, is a major study in English of Spanish agrarian history. James Simpson examines how traditional agriculture responded to population growth and the integration of commodity markets, emphasising both Spain's regional variations and its context in Europe. Using statistical data as well as his wide kwledge of the recent secondary literature, Simpson argues that decisive changes in farming techniques only occurred at the start of this century. He rejects arguments that slow growth can be explained by poor resources or inefficient farmers. Indeed, farmers were quick to change when they had market opportunities, but development was interrupted by the Spanish Civil War and subsequent short-sighted government policies, only resuming in the 1950s. This comprehensive study will be of relevance to students and scholars of historical geography and agrarian history, as well as ecomic history.
Product Identifiers
Publisher
Cambridge University Press
ISBN-10
0521525160
ISBN-13
9780521525169
eBay Product ID (ePID)
96033550
Product Key Features
Author
James Simpson
Format
Trade Paperback (US), Paperback
Language
English
Subject
History: Specific Subjects
Type
Textbook
Dimensions
Weight
500g
Height
228mm
Width
152mm
Additional Product Features
Place of Publication
Cambridge
Spine
19mm
Series Part/Volume Number
No.2
Series Edited by
Charles Feinstein,Patrick O'brien,Barry Supple,Peter Temin,Gianni Toniolo