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American Heart Association Ser.: The American Heart Association Low Salt Cookbook : A Complete Guide to Reducing Sodium and Fat in the Diet by Rodman D. Starke and American Heart Association Staff (1990, Hardcover)

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American Heart Association Low Salt Cookbook : A Complete Guide to Reducing Sodi.

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Product Information

Low-salt doesn't mean low flavor, as the American Heart Association demonstrates in this latest addition to its library of cookbooks. The American Heart Association Low-Salt Cookbook features 175 all-new recipes and two diet plans as well as important information on heart-healthy eating. High blood pressure -- hypertension-can be a significant factor in cardiovascular disease. Recent research has proven that when you reduce the amount of sodium in your foods and change the kind and amount of fat in your diet, you can lower your risk of heart and blood disease. Now, with The American Heart Association Low-Salt Cookbook, people with hypertension have an invaluable guide to the lowering of blood pressure through sensible diet, developed by experts on matters of the heart, the American Heart Association. From chicken primavera to gazpacho, vegetarian chili to raspberry sorbet, the recipes in this cookbook are all low-fat and low-cholesterol as well as low-salt -- and all are delicious. Each recipe is accompanied by a nutrient analysis table listing calorie count and a complete breakdown of nutritional contents. More than a collection of savory recipes, The American Heart Association Low-Salt Cookbook is a definitive sourcebook, with practical advice about shopping, reading labels, cooking techniques, substituting ingredients, planning menus, and more. The American. Heart Association Step-One and Step-Two Diets are easy-to-follow, proven-effective programs to help lower blood pressure and blood cholesterol levels. With The American Heart Association Low-Salt Cookbook, you'll learn to cook with exciting new blends of herbs and spices, drawn from the cuisines of the world. And you'll see how combinations of fresh ingredients and cooking methods can produce foods so flavorful you won't even notice that salt is missing. This inventive approach can be used for preparing simple meals -- or in creating elegant dinner parties or holiday celebrations. Even such favorite desserts as apple pie, brownies, and southern pralines can be healthful treats.

Product Identifiers

Publisher
Crown Publishing Group, T.H.E.
ISBN-10
0812918525
ISBN-13
9780812918526
eBay Product ID (ePID)
262499

Product Key Features

Book Title
American Heart Association Low Salt Cookbook : A Complete Guide to Reducing Sodium and Fat in the Diet
Author
American Heart Association Staff, Rodman D. Starke
Format
Hardcover
Language
English
Topic
Health & Healing / Low Salt, General
Publication Year
1990
Genre
Cooking
Number of Pages
368 Pages

Dimensions

Item Length
9.6in
Item Height
1.2in
Item Width
6.4in
Item Weight
21.8 Oz

Additional Product Features

Lc Classification Number
Rm237.8.S73 1990
Lccn
90-010823
Dewey Decimal
641.5/632
Intended Audience
Trade
Series
American Heart Association Ser.
Dewey Edition
20
Illustrated
Yes

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item 1 The American Heart Association Low Salt Cookbook : A Complete Gui
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item 2 The American Heart Association Low Salt Cookbook : A Complete Gui
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item 3 Low-Salt Cookbook: A Comp Guide to Reducing Sodium & Fat in Diet (American...
$6.34
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item 4 American Heart Association Low-Salt Cookbook: A Comp Guide to Reducing Sodium...
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item 5 American Heart Association Low Salt Cookbook : A Complete Guide to Reducing Sodi
$6.99
item 6 Low-Salt Cookbook: A Comp Guide to Reducing Sodium & Fat in Diet (American...
$8.95
item 7 LOW-SALT COOKBOOK: A COMP GUIDE TO REDUCING SODIUM & FAT By Rodman D. VG
$17.75
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3.0

3.0 out of 5 stars based on 6 product ratings

6 product ratings

3 users rated this 5 out of 5 stars
0 users rated this 4 out of 5 stars
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0 users rated this 2 out of 5 stars
3 users rated this 1 out of 5 stars

Would recommend

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Most relevant reviews

1 out of 5 stars
by cargillmSep 01, 2016
terrible book for low salt cooking
I got the book used for a bargain rate, was rather optimistic after all it was the American Heart Association. The book is terrible. The recipes provided are severely outdated (think 70's and early 80's) and for the most part just sound disgusting. It also comes across more like a self help book with a condescending tone, vs an actual cookbook.. Definitely don't buy it because you will be seriously disappointed
Verified purchase: Yes | Condition: Pre-owned
5 out of 5 stars
by GYb-dSKLRxS@Del...Sep 16, 2010
American Heart Association Low-Salt Cookbook
I love the content of the book. I like the extra information that is contained in the book. The recipes are easy to follow. I decided to buy it because I wanted to obtain recipes that were lower in salt content because I am trying to look out for the health of my husband and myself.
5 out of 5 stars
by sammer777Sep 08, 2016
Great
All books were new! My son in law had a heart attack and quadruple bypass surgery at 51. This was my gift to him. He ate pretty healthy before but I thought he could use these as a guide.
Verified purchase: Yes | Condition: Pre-owned
5 out of 5 stars
by dimples22usMar 19, 2020
Very nice product. Thanks
Very nice product. Thanks
Verified purchase: Yes | Condition: Pre-owned

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American Heart Association Ser.: The American Heart Association Low Salt Cookbook : A Complete Guide to Reducing Sodium and Fat in the Diet by Rodman D. Starke and American Heart Association Staff (1990, Hardcover)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

All listings for this product

Ratings and Reviews

Most relevant reviews

terrible book for low salt cooking

American Heart Association Low-Salt Cookbook

Great

Very nice product. Thanks

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