Back to home page
|Listed in category:
|
Add to Watchlist

Picture 1 of 1

elBulli 2003 elBulli 2004 Ferran Adria recipes world's greatest restaurant Spain - Picture 1 of 1
Have one to sell?
Sell now

elBulli 2003 elBulli 2004 Ferran Adria recipes world's greatest restaurant Spain

Rarities etc.
  • (3050)
US $750.00
or Best Offer
No Interest if paid in full in 6 mo on $99+ with PayPal Credit*
Condition:
Brand New
Breathe easy. Returns accepted.
People are checking this out. 9 have added this to their watchlist.
Shipping:
Free Economy Shipping. See detailsfor shipping
Located in: Warwick, New York, United States
Delivery:
Estimated between Mon, May 13 and Wed, May 15 to 43230
Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
Returns:
30 days returns. Buyer pays for return shipping. See details- for more information about returns
Payments:
      
*No Interest if paid in full in 6 months on $99+. See terms and apply now- for PayPal Credit, opens in a new window or tab
Earn up to 5x points when you use your eBay Mastercard®. Learn moreabout earning points with eBay Mastercard

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. Learn moreeBay Money Back Guarantee - opens new window or tab
Report this item - opens in new window or tab
Seller assumes all responsibility for this listing.
eBay item number:351743171174
Last updated on Aug 03, 2023 12:05:34 PDTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Special Attributes
Illustrated
Subject
Cooking (General & Reference)
ISBN
9780061146688
Publication Year
2006
Format
Hardcover
Language
English
Book Title
Bulli 2003-2004 Vol. 4
Author
Juli Soler, Ferran Adria, Albert Adria
Item Length
9in
Publisher
HarperCollins
Genre
Cooking
Topic
General
Item Width
12in
Item Weight
215.8 Oz
Number of Pages
656 Pages

About this product

Product Information

Ferran Adria is widely considered to be the most innovative, most influential, and indeed the greatest chef in the world today. Culinary giants like Thomas Keller venerate him. El Bulli, the restaurant where he creates his masterpieces, has become a pilgrimage site of sorts; food connoisseurs from around the world journey down a dizzying coastal road to Roses, Spain to experience his unconventional tasting menu -- often consisting of 25 or more courses. But if you want a reservation, get in line.

Product Identifiers

Publisher
HarperCollins
ISBN-10
0061146684
ISBN-13
9780061146688
eBay Product ID (ePID)
51579402

Product Key Features

Book Title
Bulli 2003-2004 Vol. 4
Author
Juli Soler, Ferran Adria, Albert Adria
Format
Hardcover
Language
English
Topic
General
Publication Year
2006
Genre
Cooking
Number of Pages
656 Pages

Dimensions

Item Length
9in
Item Width
12in
Item Weight
215.8 Oz

Additional Product Features

Target Audience
Trade

Item description from the seller

Rarities etc.

Rarities etc.

100% positive feedback
5.9K items sold
Visit storeContact
Joined Apr 2004
Usually responds within 24 hours

Detailed seller ratings

Average for the last 12 months

Accurate description
5.0
Reasonable shipping cost
5.0
Shipping speed
5.0
Communication
5.0

Popular categories from this store

See allcategories
AntiquarianArchitectureArtsAviationBusiness, finance, real estateChildrenCollectiblesCraftsCriticism

Seller feedback (3,104)

a***b (3677)- Feedback left by buyer.
Past year
Verified purchase
Excellent Ebay Seller Item as described good communications fast shipping well packaged highly recommended seller ++++
7***7 (68)- Feedback left by buyer.
Past 6 months
Verified purchase
Item was exactly as described. Item was professionally packed & shipping was fast. A very good seller!
i***t (3)- Feedback left by buyer.
Past year
Verified purchase
Arrived as described and carefully packed. Great service
See all feedback

Product ratings and reviews

Learn more
Write a review
5.0
1 product ratings
  • 1 users rated this 5 out of 5 stars
  • 0 users rated this 4 out of 5 stars
  • 0 users rated this 3 out of 5 stars
  • 0 users rated this 2 out of 5 stars
  • 0 users rated this 1 out of 5 stars

Most relevant reviews

See all 1 reviews
  • by Lafuu5stSEW@Deleted
    Mar 21, 2008

    Left Speechless

    This book is everything you could dream of and more. It pushes the culinary boundary to the limit, but does not cross it. The recipees at first don't make any sense, but given a second of thought, it really does make a lot of sense. To the average cook the ideas may seem a little far feched.

More to explore :