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Weber's Way to Grill : The Step-By-Step Guide to Expert Grilling by Jamie Purviance (2009, Trade Paperback)

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ISBN: 0376020598. Author: Purviance, Jamie. Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling. Release Date: 2009-03-03. Condition: New.

About this product

Product Information

With indispensable tips and insights for getting better every step of the way, Weber's Way to Grill(tm) is an all-in-one master class in every aspect of outdoor cooking. It not only explains in clear, confidence-building recipes, it also shows readers with hundreds of color photographs exactly how to get the best results every time. Each chapter takes readers through successful techniques for grilling every item imaginable. The triple-tested recipes are wonderful by themselves, but even more valuable as delicious examples of how to put new skills to use. Next to the recipes, readers will find variations on all sorts of grilling methods, seasonings, and sauces. This book features hundreds of step-by-step photographs detailing every important moment in the process of grilling, along with captions about exactly how and why the techniques work as well as they do. It doesn't get more comprehensive than this.

Product Identifiers

Publisher
HarperCollins
ISBN-10
0376020598
ISBN-13
9780376020598
eBay Product ID (ePID)
66835486

Product Key Features

Book Title
Weber's Way to Grill : the Step-By-Step Guide to Expert Grilling
Author
Jamie Purviance
Format
Trade Paperback
Language
English
Topic
Methods / Barbecue & Grilling, Entertaining
Publication Year
2009
Genre
Cooking
Number of Pages
320 Pages

Dimensions

Item Length
11.4in
Item Height
0.9in
Item Width
9in
Item Weight
43.5 Oz

Additional Product Features

Grade from
Twelfth Grade
Grade to
College Graduate Student
Copyright Date
2011
Intended Audience
Trade
Illustrated
Yes

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item 1 Weber's Way To Grill: The Step-by-Step G- 0376020598, paperback, Jamie Purviance
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item 2 Weber's Way To Grill: The Step-by-Step G- 0376020598, paperback, Jamie Purviance
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item 3 Weber's Way To Grill: The Step-by-Step G- 0376020598, paperback, Jamie Purviance
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item 4 Weber's Way To Grill: The Step-by-Step G- 0376020598, paperback, Jamie Purviance
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item 5 Weber's Way To Grill: The Step-by-Step G- 0376020598, paperback, Jamie Purviance
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item 6 Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling - ACCEPTABLE
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item 7 Weber's Way to Grill: The Step-by-Step Guide to Expert Grilling - VERY GOOD
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5.0

5.0 out of 5 stars based on 31 product ratings

31 product ratings

31 users rated this 5 out of 5 stars
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Would recommend

Good value

Compelling content

Most relevant reviews

See all 28 reviews

5 out of 5 stars
by jimmynguyen111Jan 04, 2013
Best Book Yet From Purviance & Weber!!
This book includes all of the basics of grilling with charcoal or gas, complete with lots of pictures so you can see exactly how to set up the grill for the type of food you will be grilling and what the coals should look like. How to use the vents, how to use a rotisserie, and needed tools and equipment. The very best part of this book is the recipes. It does include the classics like pulled pork, burgers, steaks and ribs but also has a lot of great recipes with ethnic flavors. Kofta in Pita Pockets with Cucumber and Tomato Salad, Lamb Meatball Pitas with Chopped Salad and Minted Yogurt, Pork medallions with Asian Black Bean Sauce, Thai Shrimp with Watermelon Salsa, Shrimp Po'Boys with Creole Remoulade, Vietnamese Shrimp Pops with Peanut Sauce, Baja Fish Wraps with Chipoltle-Lime Slaw, Tandoori Chicken Breasts with Mango-Mint Chutney, Chicken Involtini; chicken breast rolled with prosciutto and basil. Not feeling ethnic, how about Hickory Smoked Turkey with Bourbon Gravy? There is a Bacon-Wrapped Turkey Breast with Herb Stuffing that uses a great "braided" technique for the bacon that completely encases the turkey breast. Soda-Brined Pork Loin with Cherry-Chipoltle Glaze. Hard Cider Simmered Brats with Apples and Onions. I could go on and on and have not even touched on the fruits, vegetables and grilled bread. There are many great burger recipes for beef,lamb and turkey. Each recipe and technique is very well illustrated with pictures. They have recipes using planks, smoking papers and even a cast iron skillet on the grill. 40 beef recipes 22 pork recipes 27 poultry 35 for seafood 27 vegetable 10 fruit 21 rubs 20 marinades 14 saucesRead full review
5 out of 5 stars
by centerauctionsDec 25, 2009
Dont Listen to Complainers This Is The Only Grill Book!
This Book is the culmination of 20 years of webers grill books and holy moses does it show!! It is the most well photographed as well. It has like 10 full page photo pages just on charcoal, arranging charcoal and how to light the grill. The recipes start from your most basic perfect burger to decadent lamb and specialty grill stuff and each recipe seems to have some tutorial on something new, weather it be on how to prep the perfect crown roast(yeah crown roast on the grill) or how to plan ahead of time with billions of flawless photos along the way, I do not work for webers or amazon or anything, just very glad I dont gotta try to guess and figure this stuff up by trial and error anymore!!
5 out of 5 stars
by gmk1314Jul 31, 2014
I love this book, you will too!
Best book Weber has put out, and they are all good books I should say. This book covers extensively how to properly BBQ red meats, pork, poultry, fish & seafood, vegetables, fruits and pizzas, for gas or charcoal users. It also provides other important information like tips in all areas of barbecuing, like how to properly trim fat and dress different meats, how to cut up chickens, how to arrange coals in multiple ways for different heat levels, how and when to use real wood, etc. It even covers using the smokers. And then there are over 100 recipes that are covered from prep to finish, with plenty of pictures. And they are not difficult at all. I love this book.
5 out of 5 stars
by pandakarateAug 20, 2016
Kitchen Chemistry
This cook book is full of delicious easy to follow recipes. But a little unknown tidbit, it contains a bunch of recipes for homemade rubs, seasonings, marinades. My kitchen looks like a Chemistry experiment as my husband measures, mixes and tests the different concoctions.
Verified purchase: Yes | Condition: Pre-owned
5 out of 5 stars
by Y0fpqkFjQxy@Del...Dec 20, 2015
Great buy for any guy
Awesome cook book that has step-by-step instructions for different techniques and recipes and includes LOTS of pictures. Bought it for my dad and a guy friend of mine and they both loved it! Would definitely recommend to anyone who enjoys BBQ or has friends/family who do :)
Verified purchase: Yes | Condition: New

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Weber's Way to Grill : The Step-By-Step Guide to Expert Grilling by Jamie Purviance (2009, Trade Paperback)

About this product

Product Information

Product Identifiers

Product Key Features

Dimensions

Additional Product Features

All listings for this product

Ratings and Reviews

Most relevant reviews

Best Book Yet From Purviance & Weber!!

Dont Listen to Complainers This Is The Only Grill Book!

I love this book, you will too!

Kitchen Chemistry

Great buy for any guy

Best Selling in Books

Save on Books

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