Love shrimp? Then this will be the one cookbook you'll use for finding new ways to cook this seafood. James Peterson is a James Beard award-winning author who will show you how to cook shrimp for both everyday and for those special occasions. Lots of color photos. Good lip smacking recipes like Thai Curry Shrimp, Shrimp Ravioli and Blinis among others.
Just the present I needed for a friend who is a great cook and especially likes Apalachicola shrimp.
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