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Quality Venison Cookbook : Great Recipes from the Kitchen of Steve and Gale Loder by Gale Loder and Steve Loder (2008, Spiral)

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$25.18
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This work features a collection of over 300 venison recipes. It includes a summary of how to process deer to produce quality venison. It includes recipes such as: crossbow venison; corn casserole; deer camp sloppy joes; spicy venison steak and onions; venison rigatoni bake; Hawaiian marinated venison kabobs; grilled venison rose; hunter-style stew; and, Appalachian mountain sauce.