Fish and Shellfish, Grilled and Smoked : 300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades, Sassy Sauces, and Sumptuous Sides by Judith Fertig and Karen Adler (2002, Trade Paperback)

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FISH & SHELLFISH, GRILLED & SMOKED: 300 FOOLPROOF RECIPES FOR EVERYTHING FROM AMBERJACK TO WHITEFISH, PLUS REALLY GOOD RUBS, MARVELOUS MARINADES, SASSY SAUCES, AND SUMPTUOUS SIDES By Karen Adler, Judith Fertig **BRAND NEW**.