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Cider, Hard and Sweet : History, Traditions, and Making Your Own by Ben Watson (2013, Trade Paperback)

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Prepbooks (190300)
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Language: English. Number of Pages: 208. Weight: 0.85 lbs. Publication Date: 2013-09-02. Publisher: Countryman Press.

About this product

Product Information

Cider is the new thing in today's drinking world, even though it's been around for centuries. In spite of its long and colorful history, cider has remained relatively underappreciated by the American public. The purchase in 2012 of a Vermont-based cidermaker for over $300 million signaled that this is all likely to change very soon. Richly informative and entertaining, Cider, Hard and Sweet is your go-to source for everything related to apples, cider, and ciderm aking. It includes great information on apple varieties, cidermaking basics, barrel fermentation, and recipes for cooking with cider--with instructions for making boiled cider and cider jelly, and recipes for dishes with cider braises and marinades. It also teaches readers how to recognize a good cider and takes you from buying store-bought to making the genuine article at home.

Product Identifiers

Publisher
Norton & Company, Incorporated, w. w.
ISBN-10
1581572077
ISBN-13
9781581572070
eBay Product ID (ePID)
159815773

Product Key Features

Book Title
Cider, Hard and Sweet : History, Traditions, and Making Your Own
Author
Ben Watson
Format
Trade Paperback
Language
English
Topic
Beverages / Alcoholic / General, Beverages / Non-Alcoholic
Publication Year
2013
Genre
Cooking
Number of Pages
210 Pages

Dimensions

Item Length
9in
Item Height
0.7in
Item Width
7.1in
Item Weight
17.7 Oz

Additional Product Features

Edition Number
3
Dewey Decimal
641.3/411
Intended Audience
Trade
Dewey Edition
22
Illustrated
Yes

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Most relevant reviews

5 out of 5 stars
by jamesanderson49Apr 09, 2019
Great book a must read
If you want to know anything about sweet and hard ciders read this book. A great book and a must read
Verified purchase: Yes | Condition: New
5 out of 5 stars
by Fy6Q5MeJR8y@Del...Nov 04, 2014
a must to read for "all" interested in cider making.
this is an excellent book for any cider enthusiast to read and reread many times to gather all the information supplied in it.

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