Even before its health benefits were being touted on Oprah's daytime show, agave nectar was finding fans among dessert lovers seeking to reduce or eliminate processed sugar in their diets. In Baking With Agave Nectar , natural foods chef Ania Catalano shows how to creatively integrate this up-and-coming natural sugar substitute into every sweet tooth's repertoire through a variety of delectable recipes. From breakfast goodies (Pumpkin Muffins, Stuffed French Toast) to cookies (Chewy Double Chocolate Meringue) to desserts (Bread Pudding Souffles with Bourbon Sauce, Pear Frangipane Tart), Catalano makes agave nectar accessible and appealing to health-conscious bakers of all levels.
Product Identifiers
Publisher
Celestial Arts
ISBN-13
9781587613210
eBay Product ID (ePID)
94463489
Product Key Features
Book Title
Baking with Agave Nectar
Author
Ania Catalano
Format
Paperback
Language
English
Topic
Cooking by Ingredient, Baking
Publication Year
2008
Number of Pages
1 Pages
Dimensions
Item Height
203mm
Item Width
178mm
Item Weight
354g
Additional Product Features
Title_Author
Ania Catalano
Country/Region of Manufacture
United States
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