RED BAY COFFEE is an Oakland-based roaster. We were founded in 2014 by Keba Konte, a renowned Oakland, CA artist and successful food entrepreneur, with 10 years experience in the specialty coffee and hospitality industry. We're building a global community through our commitment to sourcing, developing, roasting and delivering the best and most beautiful coffee to the people. Every day, we strive to develop beautiful coffees, fair relations, and delicious approaches to living. We focus on creating opportunities within marginalized local and global communities while fostering single origin, fair trade, direct trade, organic and sustainable coffees. We believe in the creation of a value chain (not just supply & demand) emphasizing ethics and diversity. We envision a world in which coffee is a vehicle for inclusion, social and economic empowerment, entrepreneurship, innovation, and environmental sustainability.