Home Sausage Making : How-To Techniques for Making and Enjoying 125 Sausages at Home by Susan Mahnke Peery and Charles G. Reavis (2003, Paperback)

15 product ratings
4.8average based on 15 product ratings
  • 5

    12
  • 4

    3
  • 3

    0
  • 2

    0
  • 1

    0

Would recommend

Good value

Compelling content

See all 10 reviews

Brand new: lowest price

$17.76

Free Shipping
  • Get it by Wed, Oct 31 - Wed, Nov 14 from Los Angeles, California
  •  • Brand New condition
  •  • 30 day returns - Buyer pays return shipping
Included in the lineup are 100 recipes for sausages (cased and uncased) and 50 recipes for cooking with sausage, all written for contemporary tastes and cooking styles. This is a great book for the beginner sausage maker.
Home Sausage Making : How-To Techniques for Making and Enjoying 125 Sausages at Home by Susan Mahnke Peery and Charles G. Reavis (2003, Paperback)

Home Sausage Making : How-To Techniques for Making and Enjoying 125 Sausages at Home by Susan Mahnke Peery and Charles G. Reavis (2003, Paperback)

Brand new: lowest price

$17.76

Free Shipping