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Dutch Oven Cajun and Creole by Bill Ryan (2012, Hardcover)

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Price:
$15.00
+ US $4.87 shipping
Estimated delivery Tue, Apr 23 - Sat, Apr 27
Returns:
30 days returns. Buyer pays for return shipping.
Condition:
Brand New
Discover the rich and diverse flavors of Cajun and Creole cuisine with this cookbook featuring mouth-watering recipes for your Dutch oven. Written by Bill Ryan, this first edition cookbook includes 128 pages of illustrated recipes, perfect for young adults and adults who love to cook with gadgets. The hardcover format is spiral-bound with a flexi cover, making it easy to use in the kitchen. Explore the unique regional and ethnic dishes of the Southern States with this cookbook, which includes recipes for a variety of dishes made in your trusty Dutch oven. From jambalaya to gumbo, this cookbook has it all. Whether you're a beginner or an experienced cook, this cookbook is sure to inspire you to create delicious meals for your family and friends.