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England's Heritage Food and Cooking by Annette Yates (2007, Hardcover)

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About this product

Product Identifiers

PublisherAnness Publishing

ISBN-100754817164

ISBN-139780754817161

eBay Product ID (ePID)58624034

Product Key Features

Book TitleEngland's Heritage Food and Cooking

Number of Pages256 Pages

LanguageEnglish

TopicRegional & Ethnic / English, Scottish & Welsh

Publication Year2007

IllustratorYes

GenreCooking

AuthorAnnette Yates

FormatHardcover

Dimensions

Item Height1 in

Item Weight57.6 Oz

Item Length12.1 in

Item Width9.5 in

Additional Product Features

Intended AudienceTrade

Dewey Edition22

Dewey Decimal641.5942

SynopsisThis guide to England's heritage food and cooking contains over 160 recipes for breakfasts, lunchtime soups, fish dishes, main course meats, and deserts and sweet treats., A wonderful new guide to the food and cooking of England, with special emphasis on regional traditions and ingredients, and more than 160 classic recipes.

LC Classification NumberTX717