Picture 1 of 1
Stock photo
Picture 1 of 1
Stock photo
Vaughan's Vegetable Cook Book: How to Cook and Use Rarer Vegetables and Herbs by Vaughan's Seed Store (2008, Trade Paperback)
Great Book Prices Store (359810)
97.9% positive feedback
Price:
$16.51
Free shipping
Returns:
14 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Condition:
Vaughan's Vegetable Cook Book: How to Cook and Use Rarer Vegetables and Herbs, Paperback by Seed Store, Vaughan's, ISBN 1435731441, ISBN-13 9781435731448, Brand New, Free shipping in the US
- Buy It NowVaughan's Vegetable Cook Book: How to Cook and Use Rarer Vegetables and Herbs...
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
About this product
Product Identifiers
PublisherLulu Press, Inc.
ISBN-101435731441
ISBN-139781435731448
eBay Product ID (ePID)123170290
Product Key Features
Book TitleVaughan's Vegetable Cook Book: How to Cook and Use Rarer Vegetables and Herbs
Number of Pages107 Pages
LanguageEnglish
Publication Year2008
TopicSpecific Ingredients / Herbs, Spices, Condiments, Specific Ingredients / Vegetables, General
GenreCooking
AuthorVaughan's Seed Store
FormatTrade Paperback
Dimensions
Item Length9 in
Item Width6 in
Additional Product Features
Intended AudienceTrade
SynopsisAn early Twentieth Century publication of New York and Chicago's Vaughan Seed Store, VAUGHAN'S VEGETABLE COOK BOOK: HOW TO COOK AND USE RARER VEGETABLES AND HERBS offers a wide range of delectable recipes drawn from the Chicago Herald-Record Newspaper, popular cook books of the era including "The Cook's Own Book," "The Household" and "Practical Housekeeping," and a variety of traditional French and German sources. This Better Days Books quality reprint edition is taken from the Third Printing of this popular title (1919), and reproduces the original cover in all its plain but timeless charm - including the original price of just 35 cents!, An early Twentieth Century publication of New York and Chicago's Vaughan Seed Store, VAUGHAN'S VEGETABLE COOK BOOK: HOW TO COOK AND USE RARER VEGETABLES AND HERBS offers a wide range of delectable recipes drawn from the Chicago Herald-Record Newspaper, popular cook books of the era including "The Cook's Own Book," "The Household" and "Practical Housekeeping," and a variety of traditional French and German sources. This Better Days Books quality reprint edition is taken from the Third Printing of this popular title (1919), and reproduces the original cover in all its plain but timeless charm - including the original price of just 35 cents
All listings for this product
Be the first to write a review
