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Organic Farming, Paperback by Rice, Dona Herweck, Brand New, Free shipping in...

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  • (322807)
US $19.75
Condition:
Brand New
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eBay item number:353874277603
Last updated on Jan 14, 2025 19:48:16 PSTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781493866922
Book Title
Organic Farming
Book Series
Smithsonian: Informational Text Ser.
Publisher
Teacher Created Materials, Incorporated
Item Length
9 in
Publication Year
2018
Format
Trade Paperback
Language
English
Illustrator
Yes
Item Height
0.1 in
Author
Dona Herweck Rice
Features
Revised
Genre
Juvenile Nonfiction
Topic
Readers / Intermediate, Technology / Agriculture, Lifestyles / Farm & Ranch Life, Technology / How Things Work-Are Made
Item Weight
2.4 Oz
Item Width
7 in
Number of Pages
32 Pages

About this product

Product Identifiers

Publisher
Teacher Created Materials, Incorporated
ISBN-10
1493866923
ISBN-13
9781493866922
eBay Product ID (ePID)
4038729782

Product Key Features

Book Title
Organic Farming
Number of Pages
32 Pages
Language
English
Topic
Readers / Intermediate, Technology / Agriculture, Lifestyles / Farm & Ranch Life, Technology / How Things Work-Are Made
Publication Year
2018
Features
Revised
Illustrator
Yes
Genre
Juvenile Nonfiction
Author
Dona Herweck Rice
Book Series
Smithsonian: Informational Text Ser.
Format
Trade Paperback

Dimensions

Item Height
0.1 in
Item Weight
2.4 Oz
Item Length
9 in
Item Width
7 in

Additional Product Features

Intended Audience
Elementary/High School
LCCN
2018-005208
Grade From
Third Grade
Educational Level
High School, Elementary School
Grade To
Fifth Grade
Edition Description
Revised edition
Synopsis
Learn about the organic food revolution taking place! With a hands-on STEAM activity and career connections, this Smithsonian nonfiction reader uses real-world examples to teach how the engineering design process is used to solve problems., Where does our food come from? The history of farming provides much "food for thought." In the past, farmers used natural farming methods, but modern inventions like pesticides and GMOs have changed farming--and the food we eat. Today, a natural food revolution is taking place. Learn how organic farming is good for the Earth, good for the plants--and good for all the living things that eat them! Created in collaboration with the Smithsonian Institution, this Smithsonian Informational Text builds reading skills while engaging students' curiosity about STEAM topics through real-world examples. Packed with factoids and informative sidebars, it features a hands-on STEAM challenge that is perfect for use in a makerspace and teaches students every step of the engineering design process. Make STEAM career connections with career advice from actual Smithsonian employees working in STEAM fields. Discover engineering innovations that solve real-world problems with content that touches on all aspects of STEAM: Science, Technology, Engineering, the Arts, and Math!, Where does our food come from? The history of farming provides much "food for thought." In the past, farmers used natural farming methods, but modern inventions like pesticides and GMOs have changed farming--and the food we eat. Today, a natural food revolution is taking place. Learn how organic farming is good for the Earth, good for the plants--and good for all the living things that eat them Created in collaboration with the Smithsonian Institution, this Smithsonian Informational Text builds reading skills while engaging students' curiosity about STEAM topics through real-world examples. Packed with factoids and informative sidebars, it features a hands-on STEAM challenge that is perfect for use in a makerspace and teaches students every step of the engineering design process. Make STEAM career connections with career advice from actual Smithsonian employees working in STEAM fields. Discover engineering innovations that solve real-world problems with content that touches on all aspects of STEAM: Science, Technology, Engineering, the Arts, and Math, Long ago, farmers used natural farming methods. Over the years, people tried different ways of growing food. Some of the methods were not natural. Organic farmers are bringing back old traditions. They are working with nature to grow plants that are strong and healthy. Book jacket.
LC Classification Number
S605.5.R525 2018

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