This listing was ended by the seller on Thu, Nov 6 at 6:16 PM because the item is no longer available.
The New York Times Cook Book By Craig Claiborne VTG 1961 HC First Edition
Ended
The New York Times Cook Book By Craig Claiborne VTG 1961 HC First Edition
US $34.97US $34.97
Thu, Nov 06, 06:16 PMThu, Nov 06, 06:16 PM
Sell one like this
Seller's other items

The New York Times Cook Book By Craig Claiborne VTG 1961 HC First Edition

mega-shopper-wins
(4214)
Seller's other items
Contact seller
US $34.97
or Best Offer
Was US $49.95 (30% off)What does this price mean?
Recent sales price provided by the seller
Condition:
Good
“The book is in good condition with normal wear. Tight bindings. Previous owners inscription on ”... Read moreabout condition
Ended: Nov 06, 2025 18:16:25 PST
Sell one like this
Seller's other items
    Shipping:
    US $5.97 USPS Media MailTM.
    Located in: Scranton, Pennsylvania, United States
    Delivery:
    Estimated between Thu, Dec 11 and Mon, Dec 15 to 94104
    Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
    Returns:
    30 days returns. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
    Payments:
           Diners Club
    Earn up to 5x points when you use your eBay Mastercard®. Learn moreabout earning points with eBay Mastercard

    Shop with confidence

    eBay Money Back Guarantee
    Get the item you ordered or your money back. Learn moreeBay Money Back Guarantee - opens new window or tab
    Seller assumes all responsibility for this listing.
    eBay item number:297174554091
    Last updated on Nov 02, 2025 15:38:46 PSTView all revisionsView all revisions

    Item specifics

    Condition
    Good
    A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
    Seller Notes
    “The book is in good condition with normal wear. Tight bindings. Previous owners inscription on ...
    Country of Origin
    United States
    Book Title
    New York Times Cookbook
    Signed
    No
    Ex Libris
    No
    Narrative Type
    Nonfiction
    Publisher
    Harper & Row
    Original Language
    English
    Intended Audience
    Adults
    Inscribed
    No
    Edition
    First Edition
    Vintage
    Yes
    Personalize
    No
    Publication Year
    1961
    Type
    Cook Book
    Format
    Hardcover
    Language
    English
    Era
    1960s
    Author
    Craig Claiborne
    Personalized
    No
    Features
    Illustrated
    Genre
    Cookbooks
    Topic
    Classic Recipes
    ISBN
    Does not apply
    Category

    Item description from the seller

    About this seller

    mega-shopper-wins

    100% positive feedback

    Joined Sep 1999
    Usually responds within 24 hours
    Seller's other itemsContact

    Seller Feedback

    No feedback yet

    More to explore :