Food and the Mid-Level Farm: Renewing an Agriculture of the Middle (Food, Health

US $6.69
Condition:
Like New
7 available
Breathe easy. Free shipping and returns.
Shipping:
Free USPS Media MailTM.
Located in: Mckeesport, PA, United States
Delivery:
Estimated between Tue, Apr 22 and Mon, Apr 28 to 20147
Delivery time is estimated using our proprietary method which is based on the buyer's proximity to the item location, the shipping service selected, the seller's shipping history, and other factors. Delivery times may vary, especially during peak periods.
Returns:
30 days returns. Seller pays for return shipping.
Payments:
       Diners Club
Earn up to 5x points when you use your eBay Mastercard®. Learn moreabout earning points with eBay Mastercard

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. Learn moreeBay Money Back Guarantee - opens new window or tab
Seller assumes all responsibility for this listing.
eBay item number:275872474997
Last updated on Apr 18, 2025 16:17:10 PDTView all revisionsView all revisions

Item specifics

Condition
Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket ...
Artist
Lyson, Thomas A. [Editor]; Stevenson, G. W. [Editor]; Welsh, Rick
Book Title
Food and the Mid-Level Farm: Renewing an Agriculture of the Middl
ISBN
9780262622158
Subject Area
Technology & Engineering, Science, Business & Economics
Publication Name
Food and the Mid-Level Farm : Renewing an Agriculture of the Middle
Publisher
MIT Press
Item Length
8.9 in
Subject
Environmental Science (See Also Chemistry / Environmental), International / Economics, Industries / Agribusiness, Agriculture / General
Publication Year
2008
Series
Food, Health, and the Environment Ser.
Type
Textbook
Format
Trade Paperback
Language
English
Item Height
0.7 in
Author
G. W. Stevenson
Item Weight
15.2 Oz
Item Width
6.1 in
Number of Pages
304 Pages

About this product

Product Identifiers

Publisher
MIT Press
ISBN-10
0262622157
ISBN-13
9780262622158
eBay Product ID (ePID)
63848181

Product Key Features

Number of Pages
304 Pages
Language
English
Publication Name
Food and the Mid-Level Farm : Renewing an Agriculture of the Middle
Publication Year
2008
Subject
Environmental Science (See Also Chemistry / Environmental), International / Economics, Industries / Agribusiness, Agriculture / General
Type
Textbook
Subject Area
Technology & Engineering, Science, Business & Economics
Author
G. W. Stevenson
Series
Food, Health, and the Environment Ser.
Format
Trade Paperback

Dimensions

Item Height
0.7 in
Item Weight
15.2 Oz
Item Length
8.9 in
Item Width
6.1 in

Additional Product Features

Intended Audience
Scholarly & Professional
LCCN
2007-031164
Dewey Edition
22
Reviews
"Food and the Mid-Level Farmis a clarion call by some of the best minds and voices in the business-scholars and practitioners alike-to reestablish the structures and relationships that will restore an 'agriculture of the middle.' Presenting state of the art research and analysis, this book reveals new and renewed economic models (e.g., coops, and value chains); it reviews and critiques national agricultural, marketing, and land use policies, and reconsiders the values embedded within the agrifood system. Ultimately, it offers a most serious and powerful invitation 'to frame a convincing rationale for a national initiative,' one that will permit economic balance, regional product diversity, and sociocultural values sufficient to shape a sustainable, US agrifood system. Those of us who eat ignore this invitation at our peril." -Laura B. DeLind, Senior Academic Specialist, Department of Anthropology, Michigan State University, and former Editor-in-chief of Agriculture and Human Values, ""Food and the Mid-Level Farm" is a clarion call by some of the best minds and voices in the business--scholars and practitioners alike--to reestablish the structures and relationships that will restore an 'agriculture of the middle.' Presenting state of the art research and analysis, this book reveals new and renewed economic models (e.g., coops, and value chains); it reviews and critiques national agricultural, marketing, and land use policies, and reconsiders the values embedded within the agrifood system. Ultimately, it offers a most serious and powerful invitation 'to frame a convincing rationale for a national initiative, ' one that will permit economic balance, regional product diversity, and sociocultural values sufficient to shape a sustainable, US agrifood system. Those of us who eat ignore this invitation at our peril." --Laura B. DeLind, Senior Academic Specialist, Department of Anthropology, Michigan State University, and former Editor-in-chief of Agriculture and Human Values, " [A] valuable addition to the agrifood literature and to alternativeagrifood social movement practices." -- Douglas H. Constance , Agriculture and Human Values, " [A] valuable addition to the agrifood literature and to alternativeagrifood socialmovement practices." -- Douglas H. Constance , Agriculture and HumanValues, ""Food and the Mid-Level Farm" pinpoints critical developments and takes steps in important original directions that will help expand the discourse of 'sustainable agriculture' beyond the very small and the very local." --Mrill Ingram, University of Wisconsin-Arboretum, Madison, "This book fills a great need: an overview of the current academic arguments for why, how, and whether what traditionally is called in the United States 'the family farm' should be saved. "Food and the Mid-Level Farm" will become a major volume on the subject." --Daniel Block, Department of Geography, Chicago State University, [A] valuable addition to the agrifood literature and to alternative agrifood social movement practices.
Grade From
College Graduate Student
Illustrated
Yes
Dewey Decimal
338.1
Synopsis
Practitioners and scholars from a range of disciplines discuss how midsize farms can better connect with consumers, organize collectively to develop markets for their products, and promote public policies that address agriculture-of-the-middle issues. Agriculture in the United States today increasingly operates in two separate spheres: large, corporate-connected commodity production and distribution systems and small-scale farms that market directly to consumers. As a result, midsize family-operated farms find it increasingly difficult to find and reach markets for their products. They are too big to use the direct marketing techniques of small farms but too small to take advantage of corporate marketing and distribution systems. This crisis of the midsize farm results in a rural America with weakened municipal tax bases, job loss, and population flight. Food and the Mid-Level Farm discusses strategies for reviving an "agriculture of the middle" and creating a food system that works for midsize farms and ranches. Activists, practitioners, and scholars from a variety of disciplines, including sociology, political science, and economics, consider ways midsize farms can regain vitality by scaling up aspects of small farms' operations to connect with consumers, organizing together to develop markets for their products, developing food supply chains that preserve farmer identity and are based on fair business agreements, and promoting public policies (at international, federal, state, and community levels) that address agriculture-of-the-middle issues. Food and the Mid-Level Farm makes it clear that the demise of midsize farms and ranches is not a foregone conclusion and that the renewal of an agriculture of the middle will benefit all participants in the food system--from growers to consumers., Practitioners and scholars from a range of disciplines discuss how midsize farms can better connect with consumers, organize collectively to develop markets for their products, and promote public policies that address agriculture-of-the-middle issues.
LC Classification Number
HD1476.U6F66 2008

Item description from the seller

About this seller

bellwetherbooks_usa

99.7% positive feedback787K items sold

Joined May 2007
Bellwetherbookstore.com© is among the largest & most reputable bargain book online retailers in the U.S. We specialize in the sale of the "hurt or return" and overstock books of the leading ...
See more

Detailed seller ratings

Average for the last 12 months
Accurate description
4.9
Reasonable shipping cost
5.0
Shipping speed
5.0
Communication
5.0

Popular categories from this store

Seller feedback (237,662)

All ratings
Positive
Neutral
Negative
  • y***0 (343)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    A+++++!! Seller. They gave me a great price and shipped it out immediately and communicated friendly. Shipping was fast and when it arrived it was packaged thoughtfully. Wow what a cool deck. So great for doing readings and putting the final touches on the personal level it requires to do the reading. Inlove it. It's quality, in new condition, and is as described. Thank you for a great transaction.
  • f***t (260)- Feedback left by buyer.
    Past month
    Verified purchase
    Highly Recommend seller due to professionalism, great communication, and kind to work with. Fun, interesting store to shop in. Quality of book purchased was like new, value was good, and the appearance of it is as if picked up off shelf in any high end bookstore. Very happy with it. Packed very well with extra coupons inside. Shipping cost fair. Delivery was on time. Would buy again due to the care taken with the whole transaction. Thank You for being a day maker with simply good business!!
  • m***4 (945)- Feedback left by buyer.
    Past 6 months
    Verified purchase
    Thanks so much for an amazing deal! Got a $13.99 book for only $7.58 with free fast shipping! Even better, it was listed as “like-new” but the volume arrived new and still in factory sealed plastic wrapping. The only very minor thing of note was a small tear in the plastic on the bottom in order to apply a tiny overstock mark. I have no complaints, this was a perfect transaction and I can only wish I could find other volumes for such a price.🤓🖖
|Listed in category: