The Economics Of Subsidising Agriculture: A Study Of British Policy
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Item specifics
- Condition
- ISBN
- 9781487581077
- Subject Area
- Political Science, Business & Economics
- Publication Name
- Economics of Subsidising Agriculture : a Study of British Policy
- Publisher
- University of Toronto Press
- Item Length
- 8.5 in
- Subject
- Exports & Imports, Industries / Agribusiness, Public Policy / Economic Policy
- Publication Year
- 1962
- Series
- Heritage Ser.
- Type
- Textbook
- Format
- Trade Paperback
- Language
- English
- Item Height
- 1 in
- Item Weight
- 23.5 Oz
- Item Width
- 5.5 in
- Number of Pages
- 277 Pages
About this product
Product Identifiers
Publisher
University of Toronto Press
ISBN-10
1487581076
ISBN-13
9781487581077
eBay Product ID (ePID)
15038393606
Product Key Features
Number of Pages
277 Pages
Publication Name
Economics of Subsidising Agriculture : a Study of British Policy
Language
English
Subject
Exports & Imports, Industries / Agribusiness, Public Policy / Economic Policy
Publication Year
1962
Type
Textbook
Subject Area
Political Science, Business & Economics
Series
Heritage Ser.
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
23.5 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Scholarly & Professional
TitleLeading
The
Grade From
College Graduate Student
Synopsis
This is a study of British agricultural policy since the war -- during a period which has seen the adoption of a comprehensive system of agricultural support which has seen the adoption of a comprehensive system of agricultural support which stands in marked contrast to the free trade policy adhered to for so long in the past., This is a study of British agricultural policy since the war -- during a period which has seen the adoption of a comprehensive system of agricultural support which has seen the adoption of a comprehensive system of agricultural support which stands in marked contrast to the free trade policy adhered to for so long in the past. The policy of support has brought a substantial increase in the output of British agriculture, but it has imposed a heavy burden on the taxpayer and has often been the subject of controversy. Mr. McCrone considers the economic issues involved: he sets out the implications of the present policy and compares the role of agriculture in Britain with the part it plays in other countries; he analyses the contribution of agriculture to the balance of payments and considers the prospects for Britain's imported food supplies. This involved an analysis of the main sources of Britain's food supply and the likely effects of economic development both on the exporting countries and on other potential food importers. The effects of the European Common Market are considered and the British system of support is contrasted with that used in other European countries. The book concludes with an assessment of the prospects for British agriculture and the part required of it in the national economy.
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