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Kneaders Bakery & Cafe : A Celebration of Our Recipes and Memories by Colleen Worthington (2023, Hardcover)
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After mastering old-world bread-baking techniques and testing countless recipes, Colleen, Gary, and their growing team of bakers moved onto their signature artisan bread. But bread is just the beginning.
- Buy It NowKneaders Bakery & Cafe: A Celebration of Our Recipes and Memories by Colleen Wor
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About this product
Product Identifiers
PublisherDeseret Book Company
ISBN-101639931511
ISBN-139781639931514
eBay Product ID (ePID)17058370752
Product Key Features
Book TitleKneaders Bakery & Cafe : a Celebration of Our Recipes and Memories
Number of Pages352 Pages
LanguageEnglish
Publication Year2023
TopicIndividual Chefs & Restaurants, General, Courses & Dishes / Bread, Courses & Dishes / General
IllustratorYes
GenreCooking
AuthorColleen Worthington
FormatHardcover
Dimensions
Item Length9 in
Item Width9 in
Additional Product Features
Intended AudienceTrade
LCCN2023-009703
Table Of ContentRecipes include Breads Chocolate Hearth Bread Cranberry-Orange Muffin Tops Breakfast Pecan Pancakes Buttermilk Caramel Syrup Cookies & Bars Chocolate-Dipped Italian Cookies Mexican Wedding Cookies Dips & Spreads Hot Artichoke Crab Dip Sweet Pumpkin Spread Drinks Goin' Guava Smoothie Mexican Spice Hot Chocolate Pies & Pastries Chocolate Eclairs Coconut Chocolate Bread Pudding Sandwiches Tuscan Bistro Sandwich Tailgate Hot Chicken Sandwich Soups Turkey Curry Chowder Three-Cheese Cauliflower Soup
SynopsisThe story of Kneaders Bakery and Cafe began with Colleen and Gary Worthington baking traditional European bread in their kitchen. After mastering old-world bread-baking techniques and testing countless recipes, Colleen, Gary, and their growing team of bakers moved onto their signature artisan bread. But bread is just the beginning. Kneaders is well-known for their mouth-watering soups and sandwiches as well as their delectable pies and pastries. For the first time, home cooks have access to popular recipes such as Overnight Chunky Cinnamon French Toast, Artichoke Portobello Soup, and Blueberry Sour Cream Pie. Beautiful and appetizing photos accompany each recipe. What began in Colleen Worthington's kitchen a little more than twenty-five years ago has grown into a successful family-owned bakery and cafe business with time-tested, delicious recipes in this one-of-a-kind cookbook.
LC Classification NumberTX715.W93038 2023
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