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Vegetarian Cooking Without: All Recipes Free from Added Gluten, Sugar, Yeast, Dairy Produce, Meat, Fish and Saturated Fat by Barbara Cousins (2000, Trade Paperback)
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Vegetarian Cooking Without : Recipes Free from Added Gluten, Sugar, Yeast, Dairy Products, Meat, Fish, Saturated Fat, Paperback by Cousins, Barbara, ISBN 0722538979, ISBN-13 9780722538975, Brand New, Free shipping in the US 'Vegetarian Cooking Without’ by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of 'Cooking Without’. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find.
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About this product
Product Identifiers
PublisherHarperCollins The Limited
ISBN-100722538979
ISBN-139780722538975
eBay Product ID (ePID)1744363
Product Key Features
Edition2
Book TitleVegetarian Cooking Without: All Recipes Free from Added Gluten, Sugar, Yeast, Dairy Produce, Meat, Fish and Saturated Fat
Number of Pages224 Pages
LanguageEnglish
Publication Year2000
TopicNutrition, Vegetarian, Health & Healing / Allergy, Health & Healing / Gluten-Free, General, Specific Ingredients / Dairy, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
IllustratorYes
GenreCooking, Health & Fitness, Social Science, Medical
AuthorBarbara Cousins
FormatTrade Paperback
Dimensions
Item Height0.6 in
Item Weight14.7 Oz
Item Length8.7 in
Item Width6 in
Additional Product Features
Intended AudienceTrade
Dewey Edition21
Dewey Decimal641.5/631
Synopsis'Vegetarian Cooking Without' by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of 'Cooking Without'. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find., 'Vegetarian Cooking Without' by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of 'Cooking Without'. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find. 'Vegetarian Cooking Without' contains recipes that are well balanced and delicious but without the use of ingredients such as gluten, dairy produce, sugar, yeast and saturated fats. These foods can cause individuals to have a variety of health problems. The recipes are not only for vegetarians but for anyone wishing to include more, healthy, enjoyable vegetarian meals in their diet whilst avoiding certain problem foods.All Barbara's books contain a written section about health and in the front of this book Barbara covers topics such as 'blood sugar balance', 'mental and emotional detoxification', 'the menopause' and 'weight control'., 'Vegetarian Cooking Without' by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of 'Cooking Without'. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find. 'Vegetarian Cooking Without' contains recipes that are well balanced and delicious but without the use of ingredients such as gluten, dairy produce, sugar, yeast and saturated fats. These foods can cause individuals to have a variety of health problems. The recipes are not only for vegetarians but for anyone wishing to include more, healthy, enjoyable vegetarian meals in their diet whilst avoiding certain problem foods. All Barbara's books contain a written section about health and in the front of this book Barbara covers topics such as 'blood sugar balance', 'mental and emotional detoxification', 'the menopause' and 'weight control'.
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