Art of Eating in France : Manners and Menus in the 19th Century

by Jean-Paul Aron | HC | Good

Condition: Good

$12.02

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About this item

Condition
Good
Seller Notes
A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.
Quantity
1 available
Format
Hardcover
Publisher
Dufour Editions, Incorporated
Publication Year
1975
Weight
0.97 lbs

Item description

"Art of Eating in France : Manners and Menus in the 19th Century by Jean-Paul Aron A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less."
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