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About Baguette Diamond Rings

Baguette diamond rings get their name because they have a rectangular shape similar to a loaf of French bread. They can be long and thin, or the same shape as an emerald cut stone. Most baguette diamonds are small stones designed to enhance a larger round cut, princess cut, or marquise cut diamond. They also look great with other stones like sapphires, and they look striking as solitaires and in pave settings where several equally sized diamonds are present. The flat sides of baguette diamonds let them lie flush against each other for maximum sparkle. Some baguettes are tapered so that one end is wider than the other for added depth – most of these are accent stones for solitaires, where the wider ends of two tapered baguettes face a larger stone. With the huge inventory on eBay, you can find the perfect baguette diamond ring for you. White gold and platinum are the most popular materials, but many beautiful and unique antique pieces come in yellow gold as well.

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