Reviews
Library Journal "Achorn...takes us back to when baseball was expressed in two words and one league--until the American Association was founded in 1882." Publishers Weekly "Achorn...turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport....[An] entertaining history of baseball's overlooked early years." Kirkus Reviews "A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days." Tampa Tribune " The Summer of Beer and Whiskey strengthens the baseball fan's understanding of that raw, unvarnished era of baseball 130 years ago that eventually evolved into the smooth product we see today. Achorn writes passionately and presents an excellent history lesson." St. Louis Post Dispatch " The Summer of Beer and Whiskey hinges on the hard-fought 1883 pennant race between Von der Ahe's ascendant Browns and the Philadelphia Athletics. The book is rich in newspaper accounts of the race, along with accompanying caricatures of the players. But Achorn also includes insightful digressions on topics ranging from the sport's persistent problems with racism and alcoholism to the peculiarities of 19th-century baseball, which featured barehanded fielders, one umpire per contest, and pitchers who could take a slight running start before each throw." Chicago Tribune "For fans, each season's crop of baseball books is like a literary Christmas. [ The Summer of Beer and Whiskey is one] of this year's treasures." Minneapolis Star-Tribune "Achorn's gift for storytelling shines in the climactic games of the season. Vivid scenes put the reader in the stands as pitchers pelt batters, fielders crash through fences and the forces of nature whip up a blinding ninth-inning dust 'hurricane.'" Oregonian "A thoroughly researched and charmingly written account of a sensational pennant race populated by outsized characters." REVIEW: Murray Polnar, History News Network "A wonderful, unsentimental history of the men who bequeathed the game to us." Bill Littlefield, NPR's "Only a Game" "The author makes a convincing case that it was an exceptionally entertaining time to be a baseball fan in St. Louis." Providence Journal "Edward Achorn ... favors us with a realistic and colorful look at early professional baseball." The Daily Beast "The time machine travels back to the 1880s as brewer Chris von der Ahe purchases the forerunner of the St. Louis Cardinals, with the singular purpose of selling more beer." Los Angeles Times "When it comes to baseball history, Edward Achorn has carved out his own territory, re-animating the 19th century game." The New Yorker - The Sporting Scene blog "Combining the narrative skills of a sportswriter with a historian's depth of knowledge and stockpile of detail, Achorn has produced a book that is both entertaining and informative." The Ft. Wayne News-Sentinel "The Summer of Beer and Whiskey" is full of great stories and interesting tidbits of history." Plain Dealer "[A] fi, Library Journal "Achorn…takes us back to when baseball was expressed in two words and one league-until the American Association was founded in 1882.", Chicago Tribune "For fans, each season's crop of baseball books is like a literary Christmas. [ The Summer of Beer and Whiskey is one] of this year's treasures." Minneapolis Star-Tribune "Achorn's gift for storytelling shines in the climactic games of the season. Vivid scenes put the reader in the stands as pitchers pelt batters, fielders crash through fences and the forces of nature whip up a blinding ninth-inning dust 'hurricane.'" Oregonian "A thoroughly researched and charmingly written account of a sensational pennant race populated by outsized characters." History News Network "A wonderful, unsentimental history of the men who bequeathed the game to us." Plain Dealer "[A] fine history...Like a pitcher seamlessly targeting his pitches around the plate, Achorn weaves a story rife with facts and anecdotes." American History "Funny, quirky and way out of baseball's vast left field.", NeuFeuter Blog "I really can't praise The Summer of Beer and Whiskey enough, as it is truly one of my favorite books that I have ever read. Don't let the topic of baseball pigeonhole this title, there is something that anyone and everyone can enjoy in Achorn's masterful retelling of one of the more colorful episodes in sports history." The Times News "Recording history is one thing. Giving it life beyond the ink on a page is another. Edward Achorn is on the list of authors who understands the difference. He doesn't merely mine and present dusty facts -- and there are plenty of those to go around -- he crafts thousands of stray historical threads into a rich tapestry that offers more than just a glimpse into his subject, in this case post-Civil War America and the origins of professional baseball.... The Summer of Beer and Whiskey is very much a story that goes beyond baseball. It reveals more about the evolution of popular culture -- from entertainment and sports to media and celebrity. In many ways, it serves as a primer for how America got where it is today.", Bill Littlefield, NPR's "Only a Game" "The author makes a convincing case that it was an exceptionally entertaining time to be a baseball fan in St. Louis." Providence Journal "Edward Achorn ... favors us with a realistic and colorful look at early professional baseball." The Daily Beast "The time machine travels back to the 1880s as brewer Chris von der Ahe purchases the forerunner of the St. Louis Cardinals, with the singular purpose of selling more beer." Los Angeles Times "When it comes to baseball history, Edward Achorn has carved out his own territory, re-animating the 19th century game." The New Yorker - The Sporting Scene blog "Combining the narrative skills of a sportswriter with a historian's depth of knowledge and stockpile of detail, Achorn has produced a book that is both entertaining and informative." The Ft. Wayne News-Sentinel "The Summer of Beer and Whiskey" is full of great stories and interesting tidbits of history." Library Journal "Achorn...takes us back to when baseball was expressed in two words and one league--until the American Association was founded in 1882.", Publishers Weekly "Achorn...turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport....[An] entertaining history of baseball's overlooked early years." Kirkus Reviews "A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days." Tampa Tribune " The Summer of Beer and Whiskey strengthens the baseball fan's understanding of that raw, unvarnished era of baseball 130 years ago that eventually evolved into the smooth product we see today. Achorn writes passionately and presents an excellent history lesson." St. Louis Post Dispatch " The Summer of Beer and Whiskey hinges on the hard-fought 1883 pennant race between Von der Ahe's ascendant Browns and the Philadelphia Athletics. The book is rich in newspaper accounts of the race, along with accompanying caricatures of the players. But Achorn also includes insightful digressions on topics ranging from the sport's persistent problems with racism and alcoholism to the peculiarities of 19th-century baseball, which featured barehanded fielders, one umpire per contest, and pitchers who could take a slight running start before each throw.", Bill Littlefield, NPR's "Only a Game" "The author makes a convincing case that it was an exceptionally entertaining time to be a baseball fan in St. Louis." Providence Journal "Edward Achorn ... favors us with a realistic and colorful look at early professional baseball." The Daily Beast "The time machine travels back to the 1880s as brewer Chris von der Ahe purchases the forerunner of the St. Louis Cardinals, with the singular purpose of selling more beer." Los Angeles Times "When it comes to baseball history, Edward Achorn has carved out his own territory, re-animating the 19th century game." The New Yorker - The Sporting Scene blog Combining the narrative skills of a sportswriter with a historian's depth of knowledge and stockpile of detail, Achorn has produced a book that is both entertaining and informative." The Ft. Wayne News-Sentinel The Summer of Beer and Whiskey" is full of great stories and interesting tidbits of history." Library Journal Achorn…takes us back to when baseball was expressed in two words and one league—until the American Association was founded in 1882." Publishers Weekly Achorn…turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport….[An] entertaining history of baseball's overlooked early years." Kirkus Reviews A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days." Tampa Tribune The Summer of Beer and Whiskey strengthens the baseball fan's understanding of that raw, unvarnished era of baseball 130 years ago that eventually evolved into the smooth product we see today. Achorn writes passionately and presents an excellent history lesson." St. Louis Post Dispatch The Summer of Beer and Whiskey hinges on the hard-fought 1883 pennant race between Von der Ahe's ascendant Browns and the Philadelphia Athletics. The book is rich in newspaper accounts of the race, along with accompanying caricatures of the players. But Achorn also includes insightful digressions on topics ranging from the sport's persistent problems with racism and alcoholism to the peculiarities of 19th-century baseball, which featured barehanded fielders, one umpire per contest, and pitchers who could take a slight running start before each throw." Chicago Tribune For fans, each season's crop of baseball books is like a literary Christmas. [ The Summer of Beer and Whiskey is one] of this year's treasures." Minneapolis Star-Tribune "Achorn's gift for storytelling shines in the climactic games of the season. Vivid scenes put the reader in the stands as pitchers pelt batters, fielders crash through fences and the forces of nature whip up a blinding ninth-inning dust #145;hurricane.'" Oregonian A thoroughly researched and charmingly written account of a sensational pennant race populated by outsized characters." History News Network "A wonderful, unsentimental history of the men who bequeathed the game to us.", Plain Dealer "[A] fine history...Like a pitcher seamlessly targeting his pitches around the plate, Achorn weaves a story rife with facts and anecdotes." American History "Funny, quirky and way out of baseball's vast left field." NeuFeuter Blog "I really can't praise The Summer of Beer and Whiskey enough, as it is truly one of my favorite books that I have ever read. Don't let the topic of baseball pigeonhole this title, there is something that anyone and everyone can enjoy in Achorn's masterful retelling of one of the more colorful episodes in sports history." The Times News "Recording history is one thing. Giving it life beyond the ink on a page is another. Edward Achorn is on the list of authors who understands the difference. He doesn't merely mine and present dusty facts -- and there are plenty of those to go around -- he crafts thousands of stray historical threads into a rich tapestry that offers more than just a glimpse into his subject, in this case post-Civil War America and the origins of professional baseball.... The Summer of Beer and Whiskey is very much a story that goes beyond baseball. It reveals more about the evolution of popular culture -- from entertainment and sports to media and celebrity. In many ways, it serves as a primer for how America got where it is today." Wall Street Journal "That summer of 1883 was the breakthrough, the time when a new league could come out of nowhere and not just challenge the status quo but break it. Looked at this history from the right angle, you can almost argue that the book is "Moneyball" from 130 years ago.", Bill Littlefield, NPR's "Only a Game" "The author makes a convincing case that it was an exceptionally entertaining time to be a baseball fan in St. Louis." Providence Journal "Edward Achorn ... favors us with a realistic and colorful look at early professional baseball." The Daily Beast "The time machine travels back to the 1880s as brewer Chris von der Ahe purchases the forerunner of the St. Louis Cardinals, with the singular purpose of selling more beer." Los Angeles Times "When it comes to baseball history, Edward Achorn has carved out his own territory, re-animating the 19th century game." The New Yorker - The Sporting Scene blog "Combining the narrative skills of a sportswriter with a historian's depth of knowledge and stockpile of detail, Achorn has produced a book that is both entertaining and informative." The Ft. Wayne News-Sentinel "The Summer of Beer and Whiskey" is full of great stories and interesting tidbits of history." Library Journal "Achorn...takes us back to when baseball was expressed in two words and one league--until the American Association was founded in 1882." Publishers Weekly "Achorn...turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport....[An] entertaining history of baseball's overlooked early years." Kirkus Reviews "A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days." Tampa Tribune " The Summer of Beer and Whiskey strengthens the baseball fan's understanding of that raw, unvarnished era of baseball 130 years ago that eventually evolved into the smooth product we see today. Achorn writes passionately and presents an excellent history lesson." St. Louis Post Dispatch " The Summer of Beer and Whiskey hinges on the hard-fought 1883 pennant race between Von der Ahe's ascendant Browns and the Philadelphia Athletics. The book is rich in newspaper accounts of the race, along with accompanying caricatures of the players. But Achorn also includes insightful digressions on topics ranging from the sport's persistent problems with racism and alcoholism to the peculiarities of 19th-century baseball, which featured barehanded fielders, one umpire per contest, and pitchers who could take a slight running start before each throw." Chicago Tribune "For fans, each season's crop of baseball books is like a literary Christmas. [ The Summer of Beer and Whiskey is one] of this year's treasures." Minneapolis Star-Tribune "Achorn's gift for storytelling shines in the climactic games of the season. Vivid scenes put the reader in the stands as pitchers pelt batters, fielders crash through fences and the forces of nature whip up a blinding ninth-inning dust 'hurricane.'" Oregonian "A thoroughly researched and charmingly written account of a sensational pennant race populated by outsized characters." History News Network "A wonderful, unsentimental history of the men who bequeathed the game to us.", Library Journal "Achorn...takes us back to when baseball was expressed in two words and one league--until the American Association was founded in 1882." Publishers Weekly "Achorn...turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport....[An] entertaining history of baseball's overlooked early years." Kirkus Reviews "A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days.", Plain Dealer [A] fine history…Like a pitcher seamlessly targeting his pitches around the plate, Achorn weaves a story rife with facts and anecdotes." American History Funny, quirky and way out of baseball's vast left field." NeuFeuter Blog I really can't praise The Summer of Beer and Whiskey enough, as it is truly one of my favorite books that I have ever read. Don't let the topic of baseball pigeonhole this title, there is something that anyone and everyone can enjoy in Achorn's masterful retelling of one of the more colorful episodes in sports history." The Times News Recording history is one thing. Giving it life beyond the ink on a page is another. Edward Achorn is on the list of authors who understands the difference. He doesn't merely mine and present dusty facts — and there are plenty of those to go around — he crafts thousands of stray historical threads into a rich tapestry that offers more than just a glimpse into his subject, in this case post-Civil War America and the origins of professional baseball…. The Summer of Beer and Whiskey is very much a story that goes beyond baseball. It reveals more about the evolution of popular culture — from entertainment and sports to media and celebrity. In many ways, it serves as a primer for how America got where it is today." Wall Street Journal That summer of 1883 was the breakthrough, the time when a new league could come out of nowhere and not just challenge the status quo but break it. Looked at this history from the right angle, you can almost argue that the book is "Moneyball" from 130 years ago.", Library Journal "Achorn…takes us back to when baseball was expressed in two words and one league-until the American Association was founded in 1882." Publishers Weekly "Achorn…turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport….[An] entertaining history of baseball's overlooked early years." Kirkus Reviews "A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days.", Library Journal Achorn…takes us back to when baseball was expressed in two words and one league—until the American Association was founded in 1882." Publishers Weekly Achorn…turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport….[An] entertaining history of baseball's overlooked early years." Kirkus Reviews A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days." Tampa Tribune The Summer of Beer and Whiskey strengthens the baseball fan's understanding of that raw, unvarnished era of baseball 130 years ago that eventually evolved into the smooth product we see today. Achorn writes passionately and presents an excellent history lesson." St. Louis Post Dispatch The Summer of Beer and Whiskey hinges on the hard-fought 1883 pennant race between Von der Ahe's ascendant Browns and the Philadelphia Athletics. The book is rich in newspaper accounts of the race, along with accompanying caricatures of the players. But Achorn also includes insightful digressions on topics ranging from the sport's persistent problems with racism and alcoholism to the peculiarities of 19th-century baseball, which featured barehanded fielders, one umpire per contest, and pitchers who could take a slight running start before each throw." Chicago Tribune For fans, each season's crop of baseball books is like a literary Christmas. [ The Summer of Beer and Whiskey is one] of this year's treasures." Minneapolis Star-Tribune "Achorn's gift for storytelling shines in the climactic games of the season. Vivid scenes put the reader in the stands as pitchers pelt batters, fielders crash through fences and the forces of nature whip up a blinding ninth-inning dust #145;hurricane.'" Oregonian A thoroughly researched and charmingly written account of a sensational pennant race populated by outsized characters." REVIEW: Murray Polnar, History News Network "A wonderful, unsentimental history of the men who bequeathed the game to us." Bill Littlefield, NPR's "Only a Game" "The author makes a convincing case that it was an exceptionally entertaining time to be a baseball fan in St. Louis." Providence Journal "Edward Achorn ... favors us with a realistic and colorful look at early professional baseball." The Daily Beast "The time machine travels back to the 1880s as brewer Chris von der Ahe purchases the forerunner of the St. Louis Cardinals, with the singular purpose of selling more beer." Los Angeles Times "When it comes to baseball history, Edward Achorn has carved out his own territory, re-animating the 19th century game." The New Yorker - The Sporting Scene blog Combining the narrative skills of a sportswriter with a historian's depth of knowledge and stockpile of detail, Achorn has produced a book that is both entertaining and informative." The Ft. Wayne News-Sentinel The Summer of Beer and Whiskey" is full of great stories and interesting tidbits of history.", Library Journal "Achorn…takes us back to when baseball was expressed in two words and one league-until the American Association was founded in 1882." Publishers Weekly "Achorn…turns his attention to old-time professional baseball, visiting the nascent days of the American Association, more notably, the American Association that turned baseball into a nationally beloved sport….[An] entertaining history of baseball's overlooked early years." Kirkus Reviews "A thoroughly enjoyable re-creation of the gusto, guts, glory and grime of the game's early days." Tampa Tribune " The Summer of Beer and Whiskey strengthens the baseball fan's understanding of that raw, unvarnished era of baseball 130 years ago that eventually evolved into the smooth product we see today. Achorn writes passionately and presents an excellent history lesson." St. Louis Post Dispatch " The Summer of Beer and Whiskey hinges on the hard-fought 1883 pennant race between Von der Ahe's ascendant Browns and the Philadelphia Athletics. The book is rich in newspaper accounts of the race, along with accompanying caricatures of the players. But Achorn also includes insightful digressions on topics ranging from the sport's persistent problems with racism and alcoholism to the peculiarities of 19th-century baseball, which featured barehanded fielders, one umpire per contest, and pitchers who could take a slight running start before each throw." Chicago Tribune "For fans, each season's crop of baseball books is like a literary Christmas. [ The Summer of Beer and Whiskey is one] of this year's treasures."
