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BOOK
TITLE: The Mezzo Cookbook With John Torode
AUTHOR:by John Torode, Sarah Francis
PUBLISHER/COPYRIGHT: SOMA c 1997 (Ebay requires use of ISBN's, but the information does not always exactly match the particular book. Should details differ in the prefilled information and in the listing, consider this auction listing description to be correct for the particular volume offered for sale).
ILLUSTRATIONS: color photos
DIMENSIONS: approx 6 1/4" x 9 1/4" x pages
CONDITION: large hardback book in good condition (lower front corner bumped through, chipped) in very good, lightly edgeworn, dust jacket. Interior clean and unmarked by former owner.
CONTENTS:Publisher's Note A sumptuous cookbook presenting the innovative recipes of hot London restaurateur John Torode, chef at the Mezzo, acclaimed for some of the best food in Europe. Emphasizing seasonal produce and simple but sensual preparation, these 100 recipes, designed for the home cook, combine the influences of Europe and Southeast Asia. 100 color photos.
Presents recipes from London's Mezzo restaurant that emphasize ingredients and cooking methods from Europe and Southeast Asia
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