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The Mac + Cheese Cookbook : 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant by Erin Wade and Allison Arevalo (2013, Hardcover)

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The Mac + Cheese Cookbook : 50 Simple Recipes from Homeroom, America's Favorite Mac & Cheese Restaurant (Oakland, CA) by Allison Arevalo & Erin Wade. Brand New Hardcover, you get the actual book shown in the photos. I have a bunch of other cookbooks listed, message me with any questions. Shipped via usps media Mail w/tracking.

About this product

Product Information

A fun and playful cookbook featuring retro, decadent, and kid-friendly mac-and-cheese recipes from the popular Oakland restaurant Homeroom. Macaroni and cheese is one of America's favorite comfort foods, beloved by kids and adults alike. But there's no need to rely on prefab mixes--all you need is a handful of kitchen staples, some tasty cheese, and a little insider advice courtesy of Homeroom restaurant. This perennially popular Oakland, California, eatery--with its entire menu devoted to mac and cheese--now shares its secrets for the best-ever mac recipes that will help you think outside the box These inventive dishes offer something for everyone: nostalgic homestyle recipes like Tuna Mac, international varieties like Sriracha Mac, decadent delights like Truffle Mac, and even the logic-defying Vegan Mac. You'll also find recipes for quick veggie sides like Brussels Sprouts with Bacon and old-school desserts like frozen Peanut Butter Pie. With a basics section on perfecting mac sauce, choosing the best noodles, and customizing add-ins and toppings, plus an emphasis on quality ingredients and simple techniques, this fun, playful cookbook shows cheese-loving readers how to take this comfort-food staple to creative new heights.

Product Identifiers

Publisher
Potter/Ten SPEED/Harmony/Rodale
ISBN-10
160774466x
ISBN-13
9781607744665
eBay Product ID (ePID)
10038534739

Product Key Features

Book Title
Mac + Cheese Cookbook : 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant
Author
Allison Arevalo, Erin Wade
Format
Hardcover
Language
English
Topic
Courses & Dishes / Casseroles, Regional & Ethnic / American / General, Specific Ingredients / Dairy, Specific Ingredients / Pasta
Publication Year
2013
Genre
Cooking
Number of Pages
128 Pages

Dimensions

Item Length
8.1in
Item Height
0.7in
Item Width
7.3in
Item Weight
16.6 Oz

Additional Product Features

Lc Classification Number
Tx809.M17a74 2013
Reviews
''Anyone who paves the way for me to have mac + cheese for breakfast understands my heart's desires. Allison and Erin really know their way around a creamy sauce and amazing cheese combinations. These recipes are fun and majorly comforting--I'm so excited to add this book to my cookbook family.'' -Joy Wilson, author of Joy the Baker Cookbook ''I remember when Allison and Erin first came to me to ask for advice on opening their own restaurant. I knew they had what it takes: intelligence, natural grace, and sincere hospitality. The beauty of their food is the unexpected mac and cheese flavors that pop every time. They provide you with plenty of comfort at Homeroom, and now, their cookbook provides you with the ultimate comfort food!''" -Tanya Holland, chef/owner, Brown Sugar Kitchen, ''Anyone who paves the way for me to have mac + cheese for breakfast understands my heart's desires. Allison and Erin really know their way around a creamy sauce and amazing cheese combinations. These recipes are fun and majorly comforting-I'm so excited to add this book to my cookbook family.'' -Joy Wilson, author of Joy the Baker Cookbook ''I remember when Allison and Erin first came to me to ask for advice on opening their own restaurant. I knew they had what it takes: intelligence, natural grace, and sincere hospitality. The beauty of their food is the unexpected mac and cheese flavors that pop every time. They provide you with plenty of comfort at Homeroom, and now, their cookbook provides you with the ultimate comfort food!''" -Tanya Holland, chef/owner, Brown Sugar Kitchen, ''Anyone who paves the way for me to have mac + cheese for breakfast understands my heart's desires. Allison and Erin really know their way around a creamy sauce and amazing cheese combinations. These recipes are fun and majorly comforting--I'm so excited to add this book to my cookbook family.'' -Joy Wilson, author of Joy the Baker Cookbook ''I remember when Allison and Erin first came to me to ask for advice on opening their own restaurant. I knew they had what it takes: intelligence, natural grace, and sincere hospitality. The beauty of their food is the unexpected mac and cheese flavors that pop every time. They provide you with plenty of comfort at Homeroom, and now, their cookbook provides you with the ultimate comfort food!'' -Tanya Holland, chef/owner, Brown Sugar Kitchen
Table of Content
Acknowledgments Introduction Basics American Classics Recipes You Grew Up With--Only Better International Relations Recipes from Around the World Chemistry Experiments with Unusual Ingredients Extra Credit Side Dishes Finals Desserts About the Authors Measurement Conversion Charts Index
Copyright Date
2013
Target Audience
Trade
Lccn
2013-001194
Dewey Decimal
641.822
Dewey Edition
23
Illustrated
Yes

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4.8

4.8 out of 5 stars based on 4 product ratings

4 product ratings

3 users rated this 5 out of 5 stars
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Would recommend

Good value

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Most relevant reviews

5 out of 5 stars
by sch.scma.bfrkeg...Feb 13, 2022
The best mac abd cheeses
Nor only a great cookbook, but a good read also
Verified purchase: Yes | Condition: Pre-owned
5 out of 5 stars
by ocbiggs714Dec 05, 2018
Return of the Mac
Great cook book that is not just Mac and Cheese. Easy to follow instructions for the Mac Sauce.
Verified purchase: Yes | Condition: Pre-owned
5 out of 5 stars
by joandoorOct 15, 2020
Great book
Love the book
Verified purchase: Yes | Condition: Pre-owned

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