Reviews
"This book is a thing of complete beauty! Peter is a master of a very illusive art: combining great innovation with a massively delicious tummy-hug." - Yotam Ottolenghi, "With global flavours, meat/fish/poultry ideas and stunning photographs, salad steps centre stage." "a compilation of salads for every season." "The traditional salad gets an all-year-round, inventive makeover from the chef often regarded as the godfather of fusion." "This, his eight book, dishes up a dazzling, Technicolour new world" "Like so many cookbooks these days there's emphasis on seasonality, and flicking quickly through the book gives you a tantalising glimpse of dishes spanning each shade of the British seasonal colour palette ... whether you tackle the dishes faithfully or simply use them to feel inspired this book deserves a place on every foodie's bookshelf." "Forget all of your current pre-conceptions about Salads, this book will change all of that." "While it is a book about salads, it is not in any sense a single-focus cookbook: it encompasses meals for different seasons, different occasions and even when I don' t have access to a particular ingredient he suggests for a dish, there' s not a recipe that doesn' t inspire me." "beautifully photographed … great-looking recipes (for veggies and meat-eaters alike)." "The 'Godfather of Fusion' Peter Gordon combines global flavours to create compelling dishes ... deliciously-innovative recipes" " Acclaimed chef Peter Gordon' s innovative, vibrant salads combine exciting ingredients in original and flavoursome combinations no soggy lettuce or tired tomatoes in sight!" "This looks more like a work of art than a cookbook ... dedicated to the humble salad." " Savour: Salads for all Seasons combines flavours and textures in unexpected, tastebud tingling ways." " real eye-openers to what' s possible within the standard menu repertoire" "this book will help you to understand that it's finding that winning combination which is the formula to creating a stunning salad." "this luscious book ... Stylish, innovative and effortless - perfect for summer parties" "[Savour] is bursting with salad concoctions involving some very creative combinations.", The 'Godfather of Fusion' Peter Gordon combines global flavours to create compelling dishes ... deliciously-innovative recipes, Acclaimed chef Peter Gordon's innovative, vibrant salads combine exciting ingredients in original and flavoursome combinations - no soggy lettuce or tired tomatoes in sight!, "With global flavours, meat/fish/poultry ideas and stunning photographs, salad steps centre stage." "a compilation of salads for every season." "The traditional salad gets an all-year-round, inventive makeover from the chef often regarded as the godfather of fusion." "This, his eight book, dishes up a dazzling, Technicolour new world" "Like so many cookbooks these days there's emphasis on seasonality, and flicking quickly through the book gives you a tantalising glimpse of dishes spanning each shade of the British seasonal colour palette ... whether you tackle the dishes faithfully or simply use them to feel inspired this book deserves a place on every foodie's bookshelf." "Forget all of your current pre-conceptions about Salads, this book will change all of that." "While it is a book about salads, it is not in any sense a single-focus cookbook: it encompasses meals for different seasons, different occasions and even when I don' t have access to a particular ingredient he suggests for a dish, there' s not a recipe that doesn' t inspire me." "beautifully photographed ... great-looking recipes (for veggies and meat-eaters alike)." "The 'Godfather of Fusion' Peter Gordon combines global flavours to create compelling dishes ... deliciously-innovative recipes" " Acclaimed chef Peter Gordon' s innovative, vibrant salads combine exciting ingredients in original and flavoursome combinations - no soggy lettuce or tired tomatoes in sight!" "This looks more like a work of art than a cookbook ... dedicated to the humble salad." " Savour: Salads for all Seasons combines flavours and textures in unexpected, tastebud tingling ways." " real eye-openers to what' s possible within the standard menu repertoire" "this book will help you to understand that it's finding that winning combination which is the formula to creating a stunning salad." "this luscious book ... Stylish, innovative and effortless - perfect for summer parties" "[Savour] is bursting with salad concoctions involving some very creative combinations.", 'If you think you're not a salad lover, Savour will change your mind...and the beautiful photography will certainly inspire your creativity!' , this book will help you to understand that it's finding that winning combination which is the formula to creating a stunning salad., 'Chef Peter Gordon's latest book elevates the salad to hitherto unknown heights with fusion recipes that use an impressive arrange of ingredients...what the doctor ordered.', 'Peter Gordon's latest book elevates the salad to hitherto unknown heights with fusion recipes that use an impressive array of ingredients', The traditional salad gets an all-year-round, inventive makeover from the chef often regarded as the godfather of fusion., While it is a book about salads, it is not in any sense a single-focus cookbook: it encompasses meals for different seasons, different occasions and even when I don't have access to a particular ingredient he suggests for a dish, there's not a recipe that doesn't inspire me., "With global flavours, meat/fish/poultry ideas and stunning photographs, salad steps centre stage." "a compilation of salads for every season." "The traditional salad gets an all-year-round, inventive makeover from the chef often regarded as the godfather of fusion." "This, his eight book, dishes up a dazzling, Technicolour new world" "Like so many cookbooks these days there's emphasis on seasonality, and flicking quickly through the book gives you a tantalising glimpse of dishes spanning each shade of the British seasonal colour palette ... whether you tackle the dishes faithfully or simply use them to feel inspired this book deserves a place on every foodie's bookshelf." "Forget all of your current pre-conceptions about Salads, this book will change all of that." "While it is a book about salads, it is not in any sense a single-focus cookbook: it encompasses meals for different seasons, different occasions and even when I don't have access to a particular ingredient he suggests for a dish, there's not a recipe that doesn't inspire me." "beautifully photographed ... great-looking recipes (for veggies and meat-eaters alike)." "The 'Godfather of Fusion' Peter Gordon combines global flavours to create compelling dishes ... deliciously-innovative recipes" "Acclaimed chef Peter Gordon's innovative, vibrant salads combine exciting ingredients in original and flavoursome combinations - no soggy lettuce or tired tomatoes in sight!" "This looks more like a work of art than a cookbook ... dedicated to the humble salad." "Savour: Salads for all Seasons combines flavours and textures in unexpected, tastebud tingling ways." "real eye-openers to what's possible within the standard menu repertoire" "this book will help you to understand that it's finding that winning combination which is the formula to creating a stunning salad." "this luscious book ... Stylish, innovative and effortless - perfect for summer parties" "[Savour] is bursting with salad concoctions involving some very creative combinations.", Like so many cookbooks these days there's emphasis on seasonality, and flicking quickly through the book gives you a tantalising glimpse of dishes spanning each shade of the British seasonal colour palette ... whether you tackle the dishes faithfully or simply use them to feel inspired this book deserves a place on every foodie's bookshelf., Savour: Salads for all Seasons combines flavours and textures in unexpected, tastebud tingling ways.', 'The 'Godfather of Fusion' Peter Gordon combines global flavours to create compelling dishes ... deliciously-innovative recipes', 'If you think you're not a salad lover, Savour will change your mind...and the beautiful photography will certainly inspire your creativity!', 'Acclaimed chef Peter Gordon's innovative, vibrant salads combine exciting ingredients in original and flavoursome combinations - no soggy lettuce or tired tomatoes in sight!', 'This book will help you to understand that it's finding that winning combination which is the formula to creating a stunning salad.' - Great British Food 'Real eye-openers to what's possible within the standard menu repertoire' - The Caterer Savour: Salads for all Seasons combines flavours and textures in unexpected, tastebud tingling ways.' - Fabric magazine 'This looks more like a work of art than a cookbook ... dedicated to the humble salad.' - The Yorkshire Post 'Acclaimed chef Peter Gordon's innovative, vibrant salads combine exciting ingredients in original and flavoursome combinations - no soggy lettuce or tired tomatoes in sight!' - Vegetarian Living 'The 'Godfather of Fusion' Peter Gordon combines global flavours to create compelling dishes ... deliciously-innovative recipes' - Good Things magazine 'Beautifully photographed ... great-looking recipes (for veggies and meat-eaters alike)' - Square Meal Lifestyle "[Savour] is bursting with salad concoctions involving some very creative combinations." - Emerald Street "this luscious book ... Stylish, innovative and effortless - perfect for summer parties" - The Lady 'Peter Gordon's latest book elevates the salad to hitherto unknown heights with fusion recipes that use an impressive array of ingredients' - Restaurant magazine 'If you think you're not a salad lover, Savour will change your mind...and the beautiful photography will certainly inspire your creativity!' - Prima 'Peter Gordon's latest book elevates the salad to hitherto unknown heights with fusion recipes that use an impressive array of ingredients' - Restaurant magazine, Savour: Salads for All Seasons Combines Flavours and Textures in Unexpected, Tastebud Tingling Ways., 'This book will help you to understand that it's finding that winning combination which is the formula to creating a stunning salad.'
