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Details about  General, Organic, and Biological Chemistry by H. Stephen Stoker (2006, Hardcover) : H. Stephen Stoker (Hardcover, 2006)

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General, Organic, and Biological Chemistry by H. Stephen Stoker (2006, Hardcover) : H. Stephen Stoker (Hardcover, 2006)
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Jun 13, 2012
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Item specifics

Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket (if ... Read moreabout the condition
Author: H. Stephen Stoker
Publisher: Houghton Mifflin College Div ISBN-10: 0618606068
Subject: Science & Technology ISBN-13:


Topic: Chemistry Format: Hardcover
Language: English Publication Year: 2006

Detailed item info

Comprehensive problem-solving support, engaging visuals, and a focus on the applications of chemistry combine to make this text an ideal match for allied health majors. Throughout the book, the author minimizes complicated mathematics. Early chapters focus on fundamental chemical principles while later chapters build on the foundation of these principles, developing the concepts and applications central to organic and biological chemistry. The Fourth Edition further develops the strengths of the previous editions with a refreshed, contemporary art program, additional challenging problems, and expanded Chemistry-at-a-Glance and Chemical Connections features. A complete technology package accompanies the text and features the new CL Testing program powered by Diploma, the new HM ClassPresent CD with videos and animations, and a new Eduspace online homework course.

Product Identifiers

Key Details
AuthorH. Stephen Stoker
Number Of Pages896 pages
SeriesAvailable 2010 Titles Enhanced Web Assign Ser.
Publication Date2006-01-10
PublisherCENGAGE Learning

Additional Details
Edition Number4
Copyright Date2007

Weight72.9 Oz
Height1.2 In.
Width8.4 In.
Length11 In.

Target Audience
GroupCollege Audience

Classification Method
LC Classification NumberQD33.2.S758 2007
Dewey Decimal540
Dewey Edition21

Table Of Content
Table Of ContentContents 1. Basic Concepts About Matter 1.1 Chemistry: The Study of Matter 1.2 Physical States of Matter 1.3 Properties of Matter 1.4 Changes in Matter Chemistry at a Glance: Use of the Terms Physical and Chemical 1.5 Pure Substances and Mixtures 1.6 Elements and Compounds Chemistry at a Glance: Classes of Matter 1.7 Discovery and Abundance of the Elements 1.8 Names and Chemical Symbols of Elements 1.9 Atoms and Molecules 1.10 Chemicals and Formulas Chemical Connections: "Good" Versus "Bad" Properties for a Chemical Substance; Elemental Composition of the Human Body 2. Measurements in Chemistry 2.1 Measurement Systems 2.2 Metric System Units 2.3 Exact and Inexact Numbers 2.4 Uncertainty in Measurement and Significant Figures Chemistry at a Glance: Significant Figures 2.5 Significant Figures and Mathematical Operations 2.6 Scientific Notation 2.7 Conversion Factors and Dimensional Analysis Chemistry at a Glance: Conversion Factors 2.8 Density 2.9 Temperature Scales and Heat Energy Chemical Connections: Body Density and Percent Body Fat; Normal Human Body Temperature 3. Atomic Structure and the Periodic Table 3.1 Internal Structure of an Atom 3.2 Atomic Number and Mass Number 3.3 Isotopes and Atomic Masses Chemistry at a Glance: Atomic Structure 3.4 The Periodic Law and the Periodic Table 3.5 Metals and Nonmetals 3.6 Electron Arrangements Within Atoms Chemistry at a Glance: Shell-Subshell-Orbital Interrelationships 3.7 Electron Configurations and Orbital Diagrams 3.8 The Electronic Basis for the Periodic Law and the Periodic Table 3.9 Classification of the Elements Chemistry at a Glance: Element Classification Schemes and the Periodic Table Chemical Connections: Protium, Deuterium, and Tritium: The Three Isotopes of Hydrogen; Importance of Metallic and Nonmetallic Trace Elements for Human Health; Electrons in Excited States 4. Chemical Bonding: The Ionic Bond Model 4.1 Chemical Bonds 4.2 Valence Electrons and Lewis Symbols 4.3 The Octet Rule 4.4 The Ionic Bond Model 4.5 The Sign and Magnitude of Ionic Change 4.6 Ionic Compound Formation 4.7 Chemical Formulas for Ionic Compounds 4.8 The Structure of Ionic Compounds 4.9 Recognizing and Naming Binary Ionic Compounds Chemistry at a Glance: Ionic Bonds and Ionic Compounds 4.10 Polyatomic Ions 4.11 Chemical Formulas and Names for Ionic Compounds Containing Polyatomic Ions Chemistry at a Glance: Nomenclature of Ionic Compounds Chemical Connections: Fresh Water, Seawater, Hard Water, and Soft Water: A Matter of Ions; Tooth Enamel: A Combination of Monoatomoc and Polyatomic Ions 5. Chemical Bonding: The Covalent Bond Model 5.1 The Covalent Bond Model 5.2 Lewis Structures for Molecular Compounds 5.3 Single, Double, and Triple Covalent Bonds 5.4 Valence Electrons and Number of Covalent Bonds Formed 5.5 Coordinate Covalent Bonds 5.6 Systematic Procedures for Drawing Lewis Structures 5.7 Bonding in Compounds with Polyatomic Ions Present 5.8 Molecular Geometry Chemistry at a Glance: The Geometry of Molecules 5.9 Electronegativity 5.10 Bond Polarity 5.11 Molecular Polarity Chemistry at a Glance: Covalent Bonds and Molecular Compounds 5.12 Naming Binary Molecular Compounds Chemical Connections: Nitric Oxide: A Molecule Whose Bonding Does Not Follow "The Rules"; Molecular Geometry and Odor 6. Chemical Calculations: Formula Masses, Moles, and Chemical Equations 6.1 Formula Masses 6.2 The Mole: A Counting Unit for Chemists 6.3 The Mass of a Mole 6.4 Chemical Formulas and the Mole Concept 6.5 The Mole and Chemical Calculations 6.6 Writing and Balancing Chemical Equations 6.7 Chemical Equations and the Mole Concept Chemistry at a Glance: Relationships Involving the Mole Concept

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Seller's Comments

Hardcover Fine Nearly brand new book that shows only slight signs of wear. Selection as wide as the Mississippi.

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